Photo: Open Food Facts contributors, CC BY-SA
Brownies
Value Nutritive · 252 g
- Barcode
0060737051010- Category
- Brownies
- Serving size
- 42 g
- Sold in
- Canada
At a glance
Brownies (Value Nutritive) is a product in the category “Brownies”. It provides 500 kcal (1,979 kJ) per 100 g. One serving of 42 g contains about 210 kcal, or 11% of an adult's daily energy reference intake. It contains 40% more sugar than the median product in its category. It contains 47% less saturated fat than the median product in its category. It contains 182% more salt than the median product in its category. Its ingredient list contains 21 additives: E102 - Tartrazine, E110 - Sunset yellow FCF, E127 - Erythrosine, E129 - Allura red, E133 - Brilliant blue FCF, and E1520 - Propylene Glycol. It is sold in Canada.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (42 g) |
|---|---|---|---|
| Energy | 1,979 kJ / 500 kcal | 25% | 831 kJ / 210 kcal |
| Fat | 19 g | 27% | 8 g |
| Saturated fat | 3.6 g | 18% | 1.5 g |
| Trans fat | 0.24 g | 0.1 g | |
| Carbohydrates | 69 g | 27% | 29 g |
| Sugars | 48 g | 53% | 20 g |
| Added sugars | 52 g | 22 g | |
| Fibre | 2.4 g | 10% | 1 g |
| Protein | 4.8 g | 10% | 2 g |
| Salt | 1.1 g | 18% | 0.45 g |
| Cholesterol | 48 mg | 20 mg | |
| Calcium | 24 mg | 10 mg | |
| Iron | 3.6 mg | 1.5 mg | |
| Potassium | 119 mg | 50 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 417 products in the category “Brownies”.
Ingredients
Sucres (sucre, glucose, sucre à glacer), Huile végétale, Farine de blé enrichie, Cufs entiers liquides, Cacao, Blancs d'oeufs liquides, Chocolat mi-sucré (sucre, chocolat non sucré, beurre de cacao, lécithine de soya, arôme naturel), Eau, Sel, Glycérine, Amidon de blé, Monostéarate de sorbitan, Fécule de maïs, Lécithine de soya, Bicarbonate de soude, Poudre à pâte, Propylène glycol, Substances laitières modifiées, Polysorbate 60, Mono - et diglycérides, Sorbate de potassium, Gomme de cellulose, Gomme xanthane, Acide sorbique, Gomme de guar, Huiles de palme et de palmiste modifiées, Protéine de soya, Gomme d'acacia, Gomme laque, Cire de carnauba, Arôme naturel, Rouge allura, Tartrazine, Jaune soleil FCF, Érythrosine, Bleu brillant FCF, Bioxyde de titane.
Allergens
May contain traces of
Additives
- E102 - Tartrazine
- E110 - Sunset yellow FCF
- E127 - Erythrosine
- E129 - Allura red
- E133 - Brilliant blue FCF
- E1520 - Propylene Glycol
- E171 - Titanium dioxide
- E200 - Sorbic acid
- E202 - Potassium sorbate
- E322 - Lecithins
- E322i - Lecithin
- E412 - Guar gum
- E414 - Acacia gum
- E415 - Xanthan gum
- E422 - Glycerol
- E435 - Polyoxyethylene sorbitan monostearate
- E466 - Sodium carboxy methyl cellulose
- E500 - Sodium carbonates
- E500ii - Sodium hydrogen carbonate
- E903 - Carnauba wax
- E904 - Shellac
Frequently asked questions
How many calories are in Brownies?
Brownies contains 500 kcal per 100 g, which is about 210 kcal per serving of 42 g.
Is Brownies vegan?
No. The ingredient list of Brownies contains at least one animal-derived ingredient.
Does Brownies contain palm oil?
Yes, the ingredient list of Brownies includes palm oil or a palm-derived ingredient.
Which additives does Brownies contain?
Brownies contains E102 - Tartrazine, E110 - Sunset yellow FCF, E127 - Erythrosine, E129 - Allura red, E133 - Brilliant blue FCF, E1520 - Propylene Glycol, E171 - Titanium dioxide, E200 - Sorbic acid, E202 - Potassium sorbate, E322 - Lecithins, E322i - Lecithin, E412 - Guar gum, E414 - Acacia gum, E415 - Xanthan gum, E422 - Glycerol, E435 - Polyoxyethylene sorbitan monostearate, E466 - Sodium carboxy methyl cellulose, E500 - Sodium carbonates, E500ii - Sodium hydrogen carbonate, E903 - Carnauba wax, and E904 - Shellac.
Which allergens are in Brownies?
According to Open Food Facts, the label of Brownies lists these allergens: Gluten. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
