Photo: Open Food Facts contributors, CC BY-SA
Jaffa cake bar
- Barcode
5000168003702- Serving size
- 1 bar (25 g)
- Sold in
- United Kingdom
At a glance
Jaffa cake bar (Mc vities) is a packaged food product. It provides 388 kcal (1,646 kJ) per 100 g. One serving of 1 bar (25 g) contains about 97 kcal, or 5% of an adult's daily energy reference intake. Its ingredient list contains 14 additives: E202 - Potassium sorbate, E322 - Lecithins, E322i - Lecithin, E330 - Citric acid, E331 - Sodium citrates, and E422 - Glycerol. It is sold in United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 bar (25 g)) |
|---|---|---|---|
| Energy | 1,646 kJ / 388 kcal | 19% | 411 kJ / 97 kcal |
| Fat | 14 g | 20% | 3.5 g |
| Saturated fat | 7.2 g | 36% | 1.8 g |
| Carbohydrates | 62 g | 24% | 16 g |
| Sugars | 46 g | 52% | 12 g |
| Added sugars | 29 g | 7.2 g | |
| Fibre | 2.4 g | 10% | 0.6 g |
| Protein | 3.2 g | 6% | 0.8 g |
| Salt | 0.43 g | 7% | 0.11 g |
| Fruits, vegetables & legumes | 0.36 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
Orange Flavoured Filling (33%) [Sugar, Water, Glucose Syrup, Dextrose, Glucose-Fructose Syrup, Concentratem Orange Juice, Acid (Citric Acid), Gelling Agent (Pectin), Fruit and Vegetable Concentrates (Lemon, Safflower, Carrot), Acidi Regulator (Sodium Citrates), Natural Orange and Lemon Flavouring], Plain Chocolate (31%) [Sugar, Cocoa Mass, Vegetab Fats (Palm, Shea), Butter Oil (Milk), Cocoa Butter, Emulsifiers (Soya Lecithin, E476), Natural Flavouring], Flour (Whear Flour Calcium, Iron, Niacin, Thiamin), Water, Sugar Vegetable Oils (Palm, Rapeseed), Humectant (Glycerine), Glucose Syru Partially Inverted Sugar Syrup, Dried Whole Egg, Milk Proteins, Dried Egg White, Emulsifiers (E471, E475, Soya Leci Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Natural Orange and Lemon Flavouring, Preservative (Potassium Sorbate), Glucose-Fructose Syrup. Contains the equivalent of 5% Orange Juice.
Allergens
Additives
- E202 - Potassium sorbate
- E322 - Lecithins
- E322i - Lecithin
- E330 - Citric acid
- E331 - Sodium citrates
- E422 - Glycerol
- E440 - Pectins
- E450 - Diphosphates
- E450i - Disodium diphosphate
- E471 - Mono- and diglycerides of fatty acids
- E475 - Polyglycerol esters of fatty acids
- E476 - Polyglycerol polyricinoleate
- E500 - Sodium carbonates
- E500ii - Sodium hydrogen carbonate
Frequently asked questions
How many calories are in Jaffa cake bar?
Jaffa cake bar contains 388 kcal per 100 g, which is about 97 kcal per serving of 1 bar (25 g).
Is Jaffa cake bar vegan?
No. The ingredient list of Jaffa cake bar contains at least one animal-derived ingredient.
Does Jaffa cake bar contain palm oil?
Yes, the ingredient list of Jaffa cake bar includes palm oil or a palm-derived ingredient.
Which additives does Jaffa cake bar contain?
Jaffa cake bar contains E202 - Potassium sorbate, E322 - Lecithins, E322i - Lecithin, E330 - Citric acid, E331 - Sodium citrates, E422 - Glycerol, E440 - Pectins, E450 - Diphosphates, E450i - Disodium diphosphate, E471 - Mono- and diglycerides of fatty acids, E475 - Polyglycerol esters of fatty acids, E476 - Polyglycerol polyricinoleate, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate.
Which allergens are in Jaffa cake bar?
According to Open Food Facts, the label of Jaffa cake bar lists these allergens: Milk. Always check the package.
