Photo: Open Food Facts contributors, CC BY-SA
Lebkuchen Tradition
Lambertz · 500g
- Barcode
4006894392005- Category
- Gingerbreads
- Sold in
- Germany
At a glance
Lebkuchen Tradition (Lambertz) is a product in the category “Gingerbreads”. It provides 401 kcal (1,705 kJ) per 100 g. Its sugar content is close to the median of its category. It contains 97% more saturated fat than the median product in its category. It contains 32% more salt than the median product in its category. Its ingredient list contains 13 additives: E1103 - Invertase, E322 - Lecithins, E330 - Citric acid, E331 - Sodium citrates, E332 - Potassium citrates, and E406 - Agar. It is sold in Germany.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,705 kJ / 401 kcal | 20% |
| Fat | 13 g | 19% |
| Saturated fat | 5.9 g | 30% |
| Carbohydrates | 63 g | 24% |
| Sugars | 44 g | 48% |
| Added sugars | 65 g | |
| Polyols | 6.3 g | |
| Starch | 15 g | |
| Fibre | 6.1 g | 24% |
| Protein | 6.1 g | 12% |
| Salt | 0.45 g | 8% |
| Cholesterol | < 0.01 mg | |
| Alcohol | 0 % vol | |
| Vitamin A | < 0.01 µg | |
| Vitamin D | 0.03 µg | |
| Vitamin E | 0.57 mg | |
| Vitamin C | 0.07 mg | |
| Vitamin B12 | 0 µg | |
| Calcium | 11 mg | |
| Iron | 0.64 mg | |
| Magnesium | 21 mg | |
| Potassium | 90 mg | |
| Zinc | 0.51 mg | |
| Fruits, vegetables & legumes | 1.9 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 608 products in the category “Gingerbreads”.
Ingredients
Zucker, Weizenmehl, Glukose-Fruktose-Sirup, Kakaomasse, kandierte Fruchtschalen (Orangenschalen, Glukose-Fruktose-Sirup, Zitronenschalen, Zucker), Haselnüsse, Persipan (Aprikosenkerne, Zucker, Invertzuckersirup), Kakaobutter, Farinzucker, Honig, Mandeln, Apfelmark, Backoblaten (Weizenmehl, Kartoffelstärke), Aprikosen, Feuchthaltemittel: Sorbit, Glycerin, Invertase; Vollmilchpulver, Feigen, Gewürze, Krümel Kandiszucker, Marzipan (Mandeln, Zucker, Invertzuckersirup), Invertzuckersirup, Backtriebmittel: Natriumcarbonate, Kaliumcarbonate, Ammoniumcarbonate, Diphosphate; Walnüsse, flüssiges Vollei, Süßmolkenpulver, Fruktose, Apfelextrakt, Kartoffelstärke, Butterreinfett, Karamellzuckersirup, Emulgator: Lecithine (enthält Soja); Säuerungsmittel: Citronensäure; Magermilchpulver, Milcheiweiß, Geliermittel: Pektin; Volleipulver, Cashewkerne, Salz, Rosinen, natürliches Aroma, Weizenstärke, Sonnenblumenöl, Säureregulatoren: Natriumcitrate, Kaliumcitrate; Hühnertrockeneieiweiß, Glukosesirup, Verdickungsmittel: Gummi arabicum, Agar-Agar; Dextrose, Weizengrieß. Kann andere Schalenfrüchte, Erdnüsse, Lupine und Sesam enthalten.
Allergens
No allergens declared on the label.
May contain traces of
Additives
Frequently asked questions
How many calories are in Lebkuchen Tradition?
Lebkuchen Tradition contains 401 kcal per 100 g.
Is Lebkuchen Tradition vegan?
No. The ingredient list of Lebkuchen Tradition contains at least one animal-derived ingredient.
Does Lebkuchen Tradition contain palm oil?
No palm oil was detected in the ingredient list of Lebkuchen Tradition.
Which additives does Lebkuchen Tradition contain?
Lebkuchen Tradition contains E1103 - Invertase, E322 - Lecithins, E330 - Citric acid, E331 - Sodium citrates, E332 - Potassium citrates, E406 - Agar, E414 - Acacia gum, E420 - Sorbitol, E422 - Glycerol, E440 - Pectins, E450 - Diphosphates, E500 - Sodium carbonates, and E503 - Ammonium carbonates.
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