Photo: Open Food Facts contributors, CC BY-SA
Le Gouter
- Barcode
3171910602343- Category
- Biscuits and cakes
- Sold in
- France
At a glance
Le Gouter (Mistral) is a product in the category “Biscuits and cakes”. It provides 396 kcal (1,648 kJ) per 100 g. Its sugar content is close to the median of its category. It contains 67% more saturated fat than the median product in its category. It contains 31% more salt than the median product in its category. Its ingredient list contains 15 additives: E202 - Potassium sorbate, E322 - Lecithins, E322i - Lecithin, E327 - calcium lactate, E330 - Citric acid, and E331 - Sodium citrates. It is sold in France.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,648 kJ / 396 kcal | 20% |
| Fat | 20 g | 29% |
| Saturated fat | 12 g | 60% |
| Carbohydrates | 48 g | 18% |
| Sugars | 30 g | 33% |
| Added sugars | 1.8 g | |
| Protein | 5.4 g | 11% |
| Salt | 0.64 g | 11% |
| Fruits, vegetables & legumes | 45 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 388 products in the category “Biscuits and cakes”.
Ingredients
Madeleines pur beurre : farine de blé 29% - beurre extra fin 25% - œufs frais 23% - sucre - sirop de sucre inverti - sirop de glucose fructose - humectant : glycérol - arôme naturel (contient alcool) - sel marin - émulsifiant : mono et diglycérides d'acides gras - poudres à lever : diphosphate disodique, carbonate acide de sodium - arôme. Moelleux au chocolat fourré au caramel : œufs frais 21% - chocolat 17% (sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant : lécithine de soja, arôme vanille) - sucre - farine de blé 15% - beurre extra fin 15% - fourrage caramel 15% (sirop de glucose/fructose, lait concentré sucré, humectant : glycérol, caramel aromatique 3%, gélifiant : pectines, sel, arôme, conservateur : sorbate de potassium) - sirop de sucre inverti cristallisé - sirop de glucose/fructose - stabilisant : sorbitol - cacao en poudre - poudre à lever : diphosphate disodique, carbonate acide de sodium - arôme naturel (contient alcool) - sel marin - conservateur : sorbate de potassium. Quatre-quarts fourré au framboise : sucre - œufs frais 23% - beurre extra fin 23% - farine de blé 23% - fourrage framboise 15% (sirop de glucose/fructose, purée de framboises 45%, saccharose, gélifiant : pectines, acidifiant : acide citrique, correcteurs d'acidité : citrate trisodique et lactate de calcium, arôme naturel de framboise, conservateur : sorbate de potassium) - humectant : glycérol - arôme naturel (contient alcool) - poudre à lever : diphosphate disodique, carbonate acide de sodium - arôme - sel marin. Quatre-quarts fourré au cacao : sucre - œufs frais 23% - beurre extra fin 23% - farine de blé 23% - fourrage cacao 15% (sucre, huile végétale (tournesol, karité, noix de coco), cacao maigre, noisettes 3,5% émulsifiant : lécithine de tournesol, arôme) - humectant : glycérol - arôme naturel (contient alcool) - poudre à lever : diphosphate disodique, carbonate acide de sodium - arôme - sel marin.
Allergens
No allergens declared on the label.
May contain traces of
Additives
- E202 - Potassium sorbate
- E322 - Lecithins
- E322i - Lecithin
- E327 - calcium lactate
- E330 - Citric acid
- E331 - Sodium citrates
- E331iii - Trisodium citrate
- E420 - Sorbitol
- E422 - Glycerol
- E440 - Pectins
- E450 - Diphosphates
- E450i - Disodium diphosphate
- E471 - Mono- and diglycerides of fatty acids
- E500 - Sodium carbonates
- E500ii - Sodium hydrogen carbonate
Frequently asked questions
How many calories are in Le Gouter?
Le Gouter contains 396 kcal per 100 g.
Is Le Gouter vegan?
No. The ingredient list of Le Gouter contains at least one animal-derived ingredient.
Does Le Gouter contain palm oil?
Possibly: some ingredients of Le Gouter may be derived from palm oil.
Which additives does Le Gouter contain?
Le Gouter contains E202 - Potassium sorbate, E322 - Lecithins, E322i - Lecithin, E327 - calcium lactate, E330 - Citric acid, E331 - Sodium citrates, E331iii - Trisodium citrate, E420 - Sorbitol, E422 - Glycerol, E440 - Pectins, E450 - Diphosphates, E450i - Disodium diphosphate, E471 - Mono- and diglycerides of fatty acids, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
