4 raspberry Jam Bakes

Photo: Open Food Facts contributors, CC BY-SA

4 raspberry Jam Bakes

Marks & Spencer · 4

e
Nutri-ScoreBad nutritional quality
4
NOVA groupUltra-processed food
437
kcalPer 100 g / 100 ml
High fatHigh saturated fatHigh sugarModerate salt
Barcode
00724418
Category
Filled cakes
Serving size
1 tart (38g)
Sold in
France, United Kingdom

At a glance

4 raspberry Jam Bakes (Marks & Spencer) is a product in the category “Filled cakes”. It provides 437 kcal (1,831 kJ) per 100 g. One serving of 1 tart (38g) contains about 166 kcal, or 8% of an adult's daily energy reference intake. It contains 39% less sugar than the median product in its category. It contains 999% more saturated fat than the median product in its category. It contains 14% more salt than the median product in its category. Its ingredient list contains 10 additives: E163 - Anthocyanins, E330 - Citric acid, E331 - Sodium citrates, E440 - Pectins, E450 - Diphosphates, and E471 - Mono- and diglycerides of fatty acids. It is sold in France and United Kingdom.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (1 tart (38g))
Energy 1,831 kJ / 437 kcal 22% 696 kJ / 166 kcal
Fat 21 g 31% 8.1 g
Saturated fat 9.5 g 48% 3.6 g
Carbohydrates 56 g 22% 21 g
Sugars 27 g 30% 10 g
Added sugars 8.4 g 3.2 g
Fibre 1.6 g 6% 0.61 g
Protein 4.4 g 9% 1.7 g
Salt 0.5 g 8% 0.19 g
Fruits, vegetables & legumes 0.7 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 197 products in the category “Filled cakes”.

Energy +26%
This product: 437 kcal Category median: 347 kcal
Sugars -39%
This product: 26.7 g Category median: 44 g
Fat +830%
This product: 21.4 g Category median: 2.3 g
Saturated fat +1800%
This product: 9.5 g Category median: 0.5 g
Salt +14%
This product: 0.5 g Category median: 0.4 g
Protein +10%
This product: 4.4 g Category median: 4 g
Fibre -4%
This product: 1.6 g Category median: 1.7 g

Ingredients

Wheatflour* Sugar Raspberry Jam (14%) (Glucose-Fructose . • • • B Syrup Raspberry Purée Acidity Regulator: Citric Acid, E331 - Gelling Agent: Pectin (from Fruit) Natural Flavouring Natural Colour: Anthocyanins (from Grapes)) Butter (Milk) (12%). Rapeseed Oil Pasteurised Egg Water Humectant: Glycerol Dextrose Modified Maize Starch Dried Whey (Milk) Raising Agent: Sodium Bicarbonate, E450, E500 Salt Emulsifier: E477, E471, E481 Wheat • Gluten Cornflour Natural Flavouring Shea Oil . *Fortified with Calcium, Iron, Vitamin B3 and B1.

Allergens

Milk

Additives

Frequently asked questions

How many calories are in 4 raspberry Jam Bakes?

4 raspberry Jam Bakes contains 437 kcal per 100 g, which is about 166 kcal per serving of 1 tart (38g).

Is 4 raspberry Jam Bakes vegan?

No. The ingredient list of 4 raspberry Jam Bakes contains at least one animal-derived ingredient.

Does 4 raspberry Jam Bakes contain palm oil?

Possibly: some ingredients of 4 raspberry Jam Bakes may be derived from palm oil.

Which additives does 4 raspberry Jam Bakes contain?

4 raspberry Jam Bakes contains E163 - Anthocyanins, E330 - Citric acid, E331 - Sodium citrates, E440 - Pectins, E450 - Diphosphates, E471 - Mono- and diglycerides of fatty acids, E477 - Propane-1‚2-diol esters of fatty acids, E481 - Sodium stearoyl-2-lactylate, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate.

Which allergens are in 4 raspberry Jam Bakes?

According to Open Food Facts, the label of 4 raspberry Jam Bakes lists these allergens: Milk. Always check the package.

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