Photo: Open Food Facts contributors, CC BY-SA
At a glance
Bakehouse Jaffa Cookie is a product in the category “Biscuits”. It provides 478 kcal (2,008 kJ) per 100 g. One serving of 1 cookie (23 g) contains about 110 kcal, or 5% of an adult's daily energy reference intake. It contains 29% more sugar than the median product in its category. It contains 63% more saturated fat than the median product in its category. It contains 100% less salt than the median product in its category. Its ingredient list contains 12 additives: E14XX - Modified Starch, E202 - Potassium sorbate, E322 - Lecithins, E330 - Citric acid, E332 - Potassium citrates, and E332ii - Tripotassium citrate. It is sold in United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 cookie (23 g)) |
|---|---|---|---|
| Energy | 2,008 kJ / 478 kcal | 24% | 462 kJ / 110 kcal |
| Fat | 23 g | 33% | 5.3 g |
| Saturated fat | 12 g | 59% | 2.7 g |
| Carbohydrates | 60 g | 23% | 14 g |
| Sugars | 32 g | 36% | 7.4 g |
| Added sugars | 21 g | 4.9 g | |
| Fibre | 3 g | 12% | 0.7 g |
| Protein | 6.5 g | 13% | 1.5 g |
| Salt | < 0.01 g | 0% | < 0.01 g |
| Fruits, vegetables & legumes | 6.4 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 6,363 products in the category “Biscuits”.
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Milk Chocolate (16%) [Sugar, *Cocoa Butter, "Milk Powder, "Cocoa Mass, "Whey Powder (Milk, Emulsifier: Lecithins (Soya); Flavouring] Chocolate Chunks (14%) [Sugar, Cocoa Mass, Dextrose, "Cocoa Butter, Emulsifier: Lecithins (Sunflower)], Palm Oil, Sugar, Fruit Extracts [Apple Puree, Orange Juice From Concentrate, Sugar, Glucose Syrup, Humectant: Glycerine, Rice Flour, Wheat Fibre, Rice Starch, Cocoa Butter, Orange Oil, Gelling Agent: Pectin, Acid: Citric Add, Acid Regulator: Tri Potassium Citrate, Citrus Fibre.], Orange Filling [Glucose-Fructose Syrup, Orange Peels, Sugar, Orange Juice From Concentrate, Lemon Pulp. Gelling Agent: Modified Starch, Pectin, Acidity Regulator: Citric Acid, Flavourings, Preservative: Potassium Sorbate), Oat Flour, Glucose Syrup, Raising Agents: Diphosphates, Ammonium Bicarbonate, Sodium Carbonates; Flavourings, Emulsifier: Lecithins (Soya); Salt. de using EU and non-EU milk chocolate. "
Allergens
Additives
Frequently asked questions
How many calories are in Bakehouse Jaffa Cookie?
Bakehouse Jaffa Cookie contains 478 kcal per 100 g, which is about 110 kcal per serving of 1 cookie (23 g).
Is Bakehouse Jaffa Cookie vegan?
No. The ingredient list of Bakehouse Jaffa Cookie contains at least one animal-derived ingredient.
Does Bakehouse Jaffa Cookie contain palm oil?
Yes, the ingredient list of Bakehouse Jaffa Cookie includes palm oil or a palm-derived ingredient.
Which additives does Bakehouse Jaffa Cookie contain?
Bakehouse Jaffa Cookie contains E14XX - Modified Starch, E202 - Potassium sorbate, E322 - Lecithins, E330 - Citric acid, E332 - Potassium citrates, E332ii - Tripotassium citrate, E422 - Glycerol, E440 - Pectins, E450 - Diphosphates, E500 - Sodium carbonates, E503 - Ammonium carbonates, and E503ii - Ammonium hydrogen carbonate.
Which allergens are in Bakehouse Jaffa Cookie?
According to Open Food Facts, the label of Bakehouse Jaffa Cookie lists these allergens: Soybeans. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
