Photo: Open Food Facts contributors, CC BY-SA
At a glance
Thick Pork Sausages (Richmond) is a product in the category “Sausages”. It provides 248 kcal (1,035 kJ) per 100 g. One serving of 2 sausages (86 g) contains about 213 kcal, or 11% of an adult's daily energy reference intake. It contains 85% more sugar than the median product in its category. It contains 24% less saturated fat than the median product in its category. Its salt content is close to the median of its category. Its ingredient list contains 7 additives: E120 - Cochineal, E223 - Sodium metabisulphite, E300 - Ascorbic acid, E307 - Alpha-tocopherol, E401 - sodium alginate, and E412 - Guar gum. It is sold in United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (2 sausages (86 g)) |
|---|---|---|---|
| Energy | 1,035 kJ / 248 kcal | 12% | 890 kJ / 213 kcal |
| Fat | 18 g | 26% | 15 g |
| Saturated fat | 6.6 g | 33% | 5.7 g |
| Carbohydrates | 11 g | 4% | 9.5 g |
| Sugars | 1.2 g | 1% | 1 g |
| Added sugars | 0 g | 0 g | |
| Fibre | 1.5 g | 6% | 1.3 g |
| Protein | 10 g | 20% | 8.6 g |
| Salt | 1.9 g | 31% | 1.6 g |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 1,896 products in the category “Sausages”.
Ingredients
20 Thick Frozen Pork Sausages Pork (42%), Water, Rusk (WHEAT), Pork Fat, Starch (WHEAT), SOYA Protein, Salt, Stabilisers: Diphosphates, Guar Gum", Sodium Alginate; Flavourings, Preservative: Sodium MetabiSULPHITE**; Antioxidants: Ascorbic Acid, Alpha Tocopherol; Colour: Carmine. Casing: Beef Collagen *Avegetable-based ingredient that helps keep our sausages succulent. ** This just keeps them fresh for longer! Allergy advice: For Allergens, see ingredients in BOLD. STORAGE INFORMATION Food freezer until Best Before End. Star marked refrigerator frozen compartment No need to thaw. If thawed, cook within 12 hours of removal until Best Before 1month 1 week. from the freezer. Do not refreeze once defrosted.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Thick Pork Sausages?
Thick Pork Sausages contains 248 kcal per 100 g, which is about 213 kcal per serving of 2 sausages (86 g).
Is Thick Pork Sausages vegan?
No. The ingredient list of Thick Pork Sausages contains at least one animal-derived ingredient.
Does Thick Pork Sausages contain palm oil?
Possibly: some ingredients of Thick Pork Sausages may be derived from palm oil.
Which additives does Thick Pork Sausages contain?
Thick Pork Sausages contains E120 - Cochineal, E223 - Sodium metabisulphite, E300 - Ascorbic acid, E307 - Alpha-tocopherol, E401 - sodium alginate, E412 - Guar gum, and E450 - Diphosphates.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
