Photo: Open Food Facts contributors, CC BY-SA
At a glance
Chocolate Mousse Cake (Baileys) is a product in the category “Cakes”. It provides 325 kcal (1,270 kJ) per 100 g. One serving of 80 g contains about 260 kcal, or 13% of an adult's daily energy reference intake. Its sugar content is close to the median of its category. It contains 29% more saturated fat than the median product in its category. It contains 23% more salt than the median product in its category. Its ingredient list contains 22 additives: E102 - Tartrazine, E129 - Allura red, E133 - Brilliant blue FCF, E170 - Calcium carbonates, E170i - Calcium carbonate, and E171 - Titanium dioxide. It is sold in Canada.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (80 g) |
|---|---|---|---|
| Energy | 1,270 kJ / 325 kcal | 16% | 1,016 kJ / 260 kcal |
| Fat | 16 g | 23% | 13 g |
| Saturated fat | 7.5 g | 38% | 6 g |
| Trans fat | 0.5 g | 0.4 g | |
| Carbohydrates | 35 g | 13% | 28 g |
| Sugars | 30 g | 33% | 24 g |
| Added sugars | 24 g | 19 g | |
| Fibre | 1.3 g | 5% | 1 g |
| Protein | 3.8 g | 8% | 3 g |
| Salt | 0.63 g | 10% | 0.5 g |
| Cholesterol | 56 mg | 45 mg | |
| Vitamin A | 113 µg | 90 µg | |
| Vitamin D | 2 µg | 1.6 µg | |
| Vitamin C | 0 mg | 0 mg | |
| Calcium | 50 mg | 40 mg | |
| Iron | 1.4 mg | 1.1 mg | |
| Potassium | 100 mg | 80 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 1,691 products in the category “Cakes”.
Ingredients
35% cream (cream, milk, dextrose, carrageenan), Water, Sugar, Glaze (corn syrup [sulphites], water, agar agar, pectin, citric acid, potassium sorbate, sodium phosphate, methyl silicone), Liquid whole egg, Flour, White chocolate (sugar, cocoa butter, milk ingredients, soy lecithin, vanilla extract), Cake blend (modified milk ingredients, enriched unbleached wheat flour, baking powder, rice flour, sugar, dextrose, modified corn starch, egg white powder, salt, polyglycerol esters of fatty acids, corn starch, xanthan gum, natural flavour), Whip topping (water, glucose-fructose, hydrogenated vegetable oil, sugar, sodium caseinate, modified cellulose, lactylic esters of fatty acids, sodium stearoyl-w-lactylate, dipotassium phosphate, salt, natural flavour, mono and diglycerides, xanthan gum, colour), Canola oil, Dark chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin, vanilla extract), White chocolate (sugar, modified vegetable fat, whole milk powder, whey powder, buttermilk powder, lactose, soy lecithin, natural vanilla extract), Cocoa powder, Butter, Baileys cream (cream, flavor), Milk, Chocolate flakes (sugar, hydrogenated palm kernel oil, cocoa powder, whey powder, whey protein concentrate in powder, chocolate liquor, cocoa powder, soy lecithin, natural flavor), Dark chocolate (unsweetened chocolate, sugar, cocoa butter, soya lecithin, natural vanilla flavor, compound coating [sugar, hydrogenated vegetable fat, skimmed milk powder, soy lecithin], titanium dioxide, water, gum arabic, dextrose, calcium carbonate, allura red, brilliant blue FCF, tartrazine). Chocolate (sugar, cocoa butter, cocoa mass, whole milk powder, whey powder, lactose, milk fat, soya lecithin, natural vanilla flavor), Gelatin
Allergens
May contain traces of
Additives
- E102 - Tartrazine
- E129 - Allura red
- E133 - Brilliant blue FCF
- E170 - Calcium carbonates
- E170i - Calcium carbonate
- E171 - Titanium dioxide
- E202 - Potassium sorbate
- E322 - Lecithins
- E322i - Lecithin
- E330 - Citric acid
- E340 - Potassium phosphates
- E340ii - Dipotassium phosphate
- E406 - Agar
- E407 - Carrageenan
- E414 - Acacia gum
- E415 - Xanthan gum
- E428 - Gelatine
- E440 - Pectins
- E460 - Cellulose
- E471 - Mono- and diglycerides of fatty acids
- E475 - Polyglycerol esters of fatty acids
- E570 - Fatty acids
Frequently asked questions
How many calories are in Chocolate Mousse Cake?
Chocolate Mousse Cake contains 325 kcal per 100 g, which is about 260 kcal per serving of 80 g.
Is Chocolate Mousse Cake vegan?
No. The ingredient list of Chocolate Mousse Cake contains at least one animal-derived ingredient.
Does Chocolate Mousse Cake contain palm oil?
Yes, the ingredient list of Chocolate Mousse Cake includes palm oil or a palm-derived ingredient.
Which additives does Chocolate Mousse Cake contain?
Chocolate Mousse Cake contains E102 - Tartrazine, E129 - Allura red, E133 - Brilliant blue FCF, E170 - Calcium carbonates, E170i - Calcium carbonate, E171 - Titanium dioxide, E202 - Potassium sorbate, E322 - Lecithins, E322i - Lecithin, E330 - Citric acid, E340 - Potassium phosphates, E340ii - Dipotassium phosphate, E406 - Agar, E407 - Carrageenan, E414 - Acacia gum, E415 - Xanthan gum, E428 - Gelatine, E440 - Pectins, E460 - Cellulose, E471 - Mono- and diglycerides of fatty acids, E475 - Polyglycerol esters of fatty acids, and E570 - Fatty acids.
Which allergens are in Chocolate Mousse Cake?
According to Open Food Facts, the label of Chocolate Mousse Cake lists these allergens: Eggs, Gluten, Milk, Soybeans, and Sulphur dioxide and sulphites. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
