Photo: Open Food Facts contributors, CC BY-SA
At a glance
Yogourt (iögo) is a product in the category “Yogurts”. It provides 86 kcal (358 kJ) per 100 g. Its sugar content is close to the median of its category. Its saturated fat content is close to the median of its category. Its salt content is close to the median of its category. Its ingredient list contains 2 additives: E410 - Locust bean gum and E440 - Pectins. It is sold in Canada.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 358 kJ / 86 kcal | 4% |
| Fat | 2.9 g | 4% |
| Saturated fat | 1.7 g | 9% |
| Carbohydrates | 11 g | 4% |
| Sugars | 9.1 g | 10% |
| Added sugars | 0 g | |
| Starch | 0 g | |
| Protein | 3.4 g | 7% |
| Salt | 0.11 g | 2% |
| Caffeine | 0 mg | |
| Vitamin A | 26 µg | |
| Vitamin E | 0 mg | |
| Vitamin C | 0 mg | |
| Iron | 0.09 mg | |
| Magnesium | 13 mg | |
| Zinc | 0 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 4,142 products in the category “Yogurts”.
Ingredients
WHOLE MILK, ULTRAFILTERED SKIM MILK, WATER, CANE SUGAR, MODIFIED CORN STARCH, LEMON JUICE CONCENTRATE, ACTIVE BACTERIAL CULTURE (INCLUDING PROBIOTIC CULTURE BB-12® B. LACTIS), PECTIN, NATURAL FLAVOUR, LOCUST BEAN GUM, VITAMIN D3. MADE WITH VITAMIN D FORTIFIED WHOLE MILK.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Yogourt?
Yogourt contains 86 kcal per 100 g.
Which additives does Yogourt contain?
Yogourt contains E410 - Locust bean gum and E440 - Pectins.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
