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Italian style bread
- Barcode
0072250031066- Category
- Breads
- Serving size
- 0.9 ONZ (25 g)
- Sold in
- United States
At a glance
Italian style bread (Wonder Spoleto) is a product in the category “Breads”. It provides 280 kcal (1,274 kJ) per 100 g. One serving of 0.9 ONZ (25 g) contains about 70 kcal, or 4% of an adult's daily energy reference intake. It contains 43% more sugar than the median product in its category. It contains 100% less saturated fat than the median product in its category. It contains 58% more salt than the median product in its category. Its ingredient list contains 16 additives: E282 - calcium propionate, E300 - Ascorbic acid, E322 - Lecithins, E322i - Lecithin, E341 - Calcium phosphates, and E341i - Monocalcium phosphate. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (0.9 ONZ (25 g)) |
|---|---|---|---|
| Energy | 1,274 kJ / 280 kcal | 14% | 319 kJ / 70 kcal |
| Fat | 6 g | 9% | 1.5 g |
| Saturated fat | 0 g | 0% | 0 g |
| Trans fat | 0 g | 0 g | |
| Carbohydrates | 52 g | 20% | 13 g |
| Sugars | 4 g | 4% | 1 g |
| Added sugars | 4 g | 1 g | |
| Polyols | 6.1 g | 1.5 g | |
| Starch | 0 g | 0 g | |
| Fibre | 4 g | 16% | 1 g |
| Protein | 8 g | 16% | 2 g |
| Salt | 1.8 g | 30% | 0.45 g |
| Cholesterol | 0 mg | 0 mg | |
| Alcohol | 0 % vol | ||
| Caffeine | 0 mg | 0 mg | |
| Vitamin A | 0 µg | 0 µg | |
| Vitamin D | 0.08 µg | 0.02 µg | |
| Vitamin E | 0 mg | 0 mg | |
| Vitamin C | 0 mg | 0 mg | |
| Vitamin B12 | 0.02 µg | < 0.01 µg | |
| Calcium | 0 mg | 0 mg | |
| Iron | 3.2 mg | 0.8 mg | |
| Magnesium | 0 mg | 0 mg | |
| Potassium | 251 mg | 63 mg | |
| Zinc | 0 mg | 0 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 4,339 products in the category “Breads”.
Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, contains 2% or less of each of the following: salt, wheat, gluten, soybean oil, partially hydrogenated soybean oil, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, azodicarbonamide, enzymes), sugar, dextrose, guar gum, wheat starch, ammonium sulfate, monocalcium phosphate, ascorbic acid, calcium sulfate, soy lecithin, calcium propionate (to retard soilage), topped with sesame seeds.
Allergens
No allergens declared on the label.
Additives
- E282 - calcium propionate
- E300 - Ascorbic acid
- E322 - Lecithins
- E322i - Lecithin
- E341 - Calcium phosphates
- E341i - Monocalcium phosphate
- E412 - Guar gum
- E471 - Mono- and diglycerides of fatty acids
- E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
- E481 - Sodium stearoyl-2-lactylate
- E516 - Calcium sulphate
- E517 - Ammonium sulphate
- E916 - Calcium iodate
- E927 - Azodicarbonamide and Carbamide
- E927a - Azodicarbonamide
- E930 - calcium peroxide
Frequently asked questions
How many calories are in Italian style bread?
Italian style bread contains 280 kcal per 100 g, which is about 70 kcal per serving of 0.9 ONZ (25 g).
Does Italian style bread contain palm oil?
Possibly: some ingredients of Italian style bread may be derived from palm oil.
Which additives does Italian style bread contain?
Italian style bread contains E282 - calcium propionate, E300 - Ascorbic acid, E322 - Lecithins, E322i - Lecithin, E341 - Calcium phosphates, E341i - Monocalcium phosphate, E412 - Guar gum, E471 - Mono- and diglycerides of fatty acids, E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, E481 - Sodium stearoyl-2-lactylate, E516 - Calcium sulphate, E517 - Ammonium sulphate, E916 - Calcium iodate, E927 - Azodicarbonamide and Carbamide, E927a - Azodicarbonamide, and E930 - calcium peroxide.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.