Italian style bread

Photo: Open Food Facts contributors, CC BY-SA

Italian style bread

Wonder Spoleto

d
Nutri-ScorePoor nutritional quality
4
NOVA groupUltra-processed food
280
kcalPer 100 g / 100 ml
Moderate fatLow saturated fatLow sugarHigh salt
Barcode
0072250031066
Category
Breads
Serving size
0.9 ONZ (25 g)
Sold in
United States

At a glance

Italian style bread (Wonder Spoleto) is a product in the category “Breads”. It provides 280 kcal (1,274 kJ) per 100 g. One serving of 0.9 ONZ (25 g) contains about 70 kcal, or 4% of an adult's daily energy reference intake. It contains 43% more sugar than the median product in its category. It contains 100% less saturated fat than the median product in its category. It contains 58% more salt than the median product in its category. Its ingredient list contains 16 additives: E282 - calcium propionate, E300 - Ascorbic acid, E322 - Lecithins, E322i - Lecithin, E341 - Calcium phosphates, and E341i - Monocalcium phosphate. It is sold in United States.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (0.9 ONZ (25 g))
Energy 1,274 kJ / 280 kcal 14% 319 kJ / 70 kcal
Fat 6 g 9% 1.5 g
Saturated fat 0 g 0% 0 g
Trans fat 0 g 0 g
Carbohydrates 52 g 20% 13 g
Sugars 4 g 4% 1 g
Added sugars 4 g 1 g
Polyols 6.1 g 1.5 g
Starch 0 g 0 g
Fibre 4 g 16% 1 g
Protein 8 g 16% 2 g
Salt 1.8 g 30% 0.45 g
Cholesterol 0 mg 0 mg
Alcohol 0 % vol
Caffeine 0 mg 0 mg
Vitamin A 0 µg 0 µg
Vitamin D 0.08 µg 0.02 µg
Vitamin E 0 mg 0 mg
Vitamin C 0 mg 0 mg
Vitamin B12 0.02 µg < 0.01 µg
Calcium 0 mg 0 mg
Iron 3.2 mg 0.8 mg
Magnesium 0 mg 0 mg
Potassium 251 mg 63 mg
Zinc 0 mg 0 mg
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 4,339 products in the category “Breads”.

Energy +7%
This product: 280 kcal Category median: 262 kcal
Sugars +43%
This product: 4 g Category median: 2.8 g
Fat +71%
This product: 6 g Category median: 3.5 g
Saturated fat -100%
This product: 0 g Category median: 0.5 g
Salt +58%
This product: 1.8 g Category median: 1.1 g
Protein -10%
This product: 8 g Category median: 8.9 g
Fibre +4%
This product: 4 g Category median: 3.9 g

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, contains 2% or less of each of the following: salt, wheat, gluten, soybean oil, partially hydrogenated soybean oil, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono - and diglycerides, azodicarbonamide, enzymes), sugar, dextrose, guar gum, wheat starch, ammonium sulfate, monocalcium phosphate, ascorbic acid, calcium sulfate, soy lecithin, calcium propionate (to retard soilage), topped with sesame seeds.

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Italian style bread?

Italian style bread contains 280 kcal per 100 g, which is about 70 kcal per serving of 0.9 ONZ (25 g).

Does Italian style bread contain palm oil?

Possibly: some ingredients of Italian style bread may be derived from palm oil.

Which additives does Italian style bread contain?

Italian style bread contains E282 - calcium propionate, E300 - Ascorbic acid, E322 - Lecithins, E322i - Lecithin, E341 - Calcium phosphates, E341i - Monocalcium phosphate, E412 - Guar gum, E471 - Mono- and diglycerides of fatty acids, E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, E481 - Sodium stearoyl-2-lactylate, E516 - Calcium sulphate, E517 - Ammonium sulphate, E916 - Calcium iodate, E927 - Azodicarbonamide and Carbamide, E927a - Azodicarbonamide, and E930 - calcium peroxide.

Healthier alternatives

Popular products from the same category with a better Nutri-Score.