Bread

Photo: Open Food Facts contributors, CC BY-SA

Bread

Franz · 20 oz

d
Nutri-ScorePoor nutritional quality
4
NOVA groupUltra-processed food
289
kcalPer 100 g / 100 ml
Moderate fatLow saturated fatModerate sugarModerate salt
Barcode
0072220008920
Category
Breads
Serving size
1 slice (38 g)
Sold in
United States

At a glance

Bread (Franz) is a product in the category “Breads”. It provides 289 kcal (1,200 kJ) per 100 g. One serving of 1 slice (38 g) contains about 110 kcal, or 6% of an adult's daily energy reference intake. It contains 276% more sugar than the median product in its category. It contains 174% more saturated fat than the median product in its category. Its salt content is close to the median of its category. Its ingredient list contains 6 additives: E102 - Tartrazine, E129 - Allura red, E133 - Brilliant blue FCF, E322 - Lecithins, E322i - Lecithin, and E330 - Citric acid. It is sold in United States.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (1 slice (38 g))
Energy 1,200 kJ / 289 kcal 14% 456 kJ / 110 kcal
Fat 5.3 g 8% 2 g
Saturated fat 1.3 g 7% 0.5 g
Carbohydrates 50 g 19% 19 g
Sugars 11 g 12% 4 g
Added sugars 2.2 g 0.85 g
Fibre 2.6 g 11% 1 g
Protein 7.9 g 16% 3 g
Salt 1.1 g 19% 0.43 g
Calcium 53 mg 20 mg
Iron 2.6 mg 1 mg
Potassium 129 mg 49 mg
Fruits, vegetables & legumes 4 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 4,339 products in the category “Breads”.

Energy +10%
This product: 289.5 kcal Category median: 262 kcal
Sugars +276%
This product: 10.5 g Category median: 2.8 g
Fat +50%
This product: 5.3 g Category median: 3.5 g
Saturated fat +174%
This product: 1.3 g Category median: 0.5 g
Salt -2%
This product: 1.1 g Category median: 1.1 g
Protein -11%
This product: 7.9 g Category median: 8.9 g
Fibre -32%
This product: 2.6 g Category median: 3.9 g

Ingredients

Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, pumpkin puree, contains 2% or less of the following: yeast, unsalted butter, whole grain oats, nonfat milk, apples, palm oil, palm kernel oil, fractionated palm kernel oil, potato flakes, oat flour, soybean oil, salt, brown sugar, spices, molasses, dextrose, soy lecithin, cultured whey (milk), natural & artificial flavors, wheat gluten, whole wheat flour, vinegar, citric acid, calcium sulfate, wheat starch, yellow 5 lake, red 40 lake, blue 1 lake.

Allergens

Milk

Additives

Frequently asked questions

How many calories are in Bread?

Bread contains 289 kcal per 100 g, which is about 110 kcal per serving of 1 slice (38 g).

Is Bread vegan?

No. The ingredient list of Bread contains at least one animal-derived ingredient.

Does Bread contain palm oil?

Yes, the ingredient list of Bread includes palm oil or a palm-derived ingredient.

Which additives does Bread contain?

Bread contains E102 - Tartrazine, E129 - Allura red, E133 - Brilliant blue FCF, E322 - Lecithins, E322i - Lecithin, and E330 - Citric acid.

Which allergens are in Bread?

According to Open Food Facts, the label of Bread lists these allergens: Milk. Always check the package.

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