Photo: Open Food Facts contributors, CC BY-SA
At a glance
Spanish Manzanilla & Cuquillo Olives (M&S Food) is a product in the category “Olives”. It provides 236 kcal (968 kJ) per 100 g. It contains 43% more saturated fat than the median product in its category. Its salt content is close to the median of its category. It contains 50% less fibre than the median product in its category. Its ingredient list contains 3 additives: E270 - Lactic acid, E300 - Ascorbic acid, and E330 - Citric acid. It is sold in Ireland, United Kingdom, and Scotland.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 968 kJ / 236 kcal | 12% |
| Fat | 24 g | 35% |
| Saturated fat | 4 g | 20% |
| Carbohydrates | 1.9 g | 1% |
| Sugars | 0.1 g | 0% |
| Added sugars | 0 g | |
| Fibre | 1.5 g | 6% |
| Protein | 1.3 g | 3% |
| Salt | 3.1 g | 52% |
| Fruits, vegetables & legumes | 57 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 318 products in the category “Olives”.
Ingredients
Manzanilla Olives, Cuquillo Olives, Vegetable Oils (Sunflower/Refined Rapeseed), Salt, Acidity Regulator: Citric Acid, Lactic Acid, Antioxidant: Ascorbic Acid. May contain olive stones.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Spanish Manzanilla & Cuquillo Olives?
Spanish Manzanilla & Cuquillo Olives contains 236 kcal per 100 g.
Does Spanish Manzanilla & Cuquillo Olives contain palm oil?
No palm oil was detected in the ingredient list of Spanish Manzanilla & Cuquillo Olives.
Which additives does Spanish Manzanilla & Cuquillo Olives contain?
Spanish Manzanilla & Cuquillo Olives contains E270 - Lactic acid, E300 - Ascorbic acid, and E330 - Citric acid.
Healthier alternatives
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