Photo: Open Food Facts contributors, CC BY-SA
Maggie curry noodles
- Barcode
9556001313027- Serving size
- 79.0g
- Sold in
- Malaysia
At a glance
Maggie curry noodles is a packaged food product. It provides 351 kcal (1,475 kJ) per 100 g. One serving of 79.0g contains about 277 kcal, or 14% of an adult's daily energy reference intake. Its ingredient list contains 7 additives: E412 - Guar gum, E451 - Triphosphates, E500 - Sodium carbonates, E500i - Sodium carbonate, E501 - Potassium carbonates, and E501i - Potassium carbonate. It is sold in Malaysia.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (79.0g) |
|---|---|---|---|
| Energy | 1,475 kJ / 351 kcal | 18% | 1,165 kJ / 277 kcal |
| Fat | 13 g | 19% | 10 g |
| Saturated fat | 6.1 g | 30% | 4.8 g |
| Carbohydrates | 49 g | 19% | 39 g |
| Sugars | 1.9 g | 2% | 1.5 g |
| Added sugars | 0.01 g | < 0.01 g | |
| Fibre | 3.3 g | 13% | 2.6 g |
| Protein | 7.7 g | 15% | 6.1 g |
| Salt | 3.1 g | 52% | 2.5 g |
| Fruits, vegetables & legumes | 0.5 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
wheat flour, 61%, palm oil, salt, potassium chloride, firming agents, sodium carbonate, potassium carbonate, stabiliser, guar gum, humectant, triphosphates, flavour sachet, wheat flour, dried spices, onion, maltodextrin, garlic, anti-caking agent, acid, sugar, palm oil, tapioca starch, calcium inosinate, colours, salt, flavourings, potassium chloride, thickener, flavour enhancers, yeast extract, may contain crustaceans, fish, milk and celery
Allergens
No allergens declared on the label.
May contain traces of
Additives
Frequently asked questions
How many calories are in Maggie curry noodles?
Maggie curry noodles contains 351 kcal per 100 g, which is about 277 kcal per serving of 79.0g.
Is Maggie curry noodles vegan?
No. The ingredient list of Maggie curry noodles contains at least one animal-derived ingredient.
Does Maggie curry noodles contain palm oil?
Yes, the ingredient list of Maggie curry noodles includes palm oil or a palm-derived ingredient.
Which additives does Maggie curry noodles contain?
Maggie curry noodles contains E412 - Guar gum, E451 - Triphosphates, E500 - Sodium carbonates, E500i - Sodium carbonate, E501 - Potassium carbonates, E501i - Potassium carbonate, and E633 - Calcium inosinate.
