Photo: Open Food Facts contributors, CC BY-SA
Curry Flavour Instant Noodles
Nestlé · 78g
- Barcode
9556001135957- Category
- Instant noodles
- Serving size
- 79g
- Sold in
- France, Norway, United Kingdom
At a glance
Curry Flavour Instant Noodles (Nestlé) is a product in the category “Instant noodles”. It provides 75 kcal (316 kJ) per 100 g. One serving of 79g contains about 59 kcal, or 3% of an adult's daily energy reference intake. It contains 80% less sugar than the median product in its category. It contains 55% less saturated fat than the median product in its category. It contains 54% less salt than the median product in its category. Its ingredient list contains 14 additives: E150a - Plain caramel, E160c - Paprika extract, E330 - Citric acid, E412 - Guar gum, E451 - Triphosphates, and E500 - Sodium carbonates. It is sold in France, Norway, and United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (79g) |
|---|---|---|---|
| Energy | 316 kJ / 75 kcal | 4% | 250 kJ / 59 kcal |
| Fat | 3 g | 4% | 2.4 g |
| Saturated fat | 1.4 g | 7% | 1.1 g |
| Carbohydrates | 10 g | 4% | 8.1 g |
| Sugars | 0.4 g | 0% | 0.32 g |
| Fibre | 0.6 g | 2% | 0.47 g |
| Protein | 1.6 g | 3% | 1.3 g |
| Salt | 0.69 g | 12% | 0.55 g |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 1,039 products in the category “Instant noodles”.
Ingredients
noodle cake (wheat flour (61%), palm oil, salt, potassium chloride, firming agents (potassium carbonate, sodium carbonate), thickener (guar gum), humectant (triphosphates)), flavour sachet (salt, flavour enhancer (monosodium glutamate, disodium guanylate, disodium inosinate, calcium inosinate, spices (chilli, coriander, cumin, aniseed, turmeric, fenugreek, ginger, clove, cardamom, nutmeg) palm oil, tapioca starch, potassium chloride, sugar, wheat flour, yeast extract, maltodextrin, garlic, flavourings (with soya and wheat), onion, colours (plain caramel, paprika extract), acid (citric acid), thickener (guar gum), anti-caking agent (silicon dioxide)), may contain crustaceans , fish , milk , celery and mustard ,
Allergens
May contain traces of
Additives
- E150a - Plain caramel
- E160c - Paprika extract
- E330 - Citric acid
- E412 - Guar gum
- E451 - Triphosphates
- E500 - Sodium carbonates
- E500i - Sodium carbonate
- E501 - Potassium carbonates
- E501i - Potassium carbonate
- E551 - Silicon dioxide
- E621 - Monosodium glutamate
- E627 - Disodium guanylate
- E631 - Disodium inosinate
- E633 - Calcium inosinate
Frequently asked questions
How many calories are in Curry Flavour Instant Noodles?
Curry Flavour Instant Noodles contains 75 kcal per 100 g, which is about 59 kcal per serving of 79g.
Is Curry Flavour Instant Noodles vegan?
No. The ingredient list of Curry Flavour Instant Noodles contains at least one animal-derived ingredient.
Does Curry Flavour Instant Noodles contain palm oil?
Yes, the ingredient list of Curry Flavour Instant Noodles includes palm oil or a palm-derived ingredient.
Which additives does Curry Flavour Instant Noodles contain?
Curry Flavour Instant Noodles contains E150a - Plain caramel, E160c - Paprika extract, E330 - Citric acid, E412 - Guar gum, E451 - Triphosphates, E500 - Sodium carbonates, E500i - Sodium carbonate, E501 - Potassium carbonates, E501i - Potassium carbonate, E551 - Silicon dioxide, E621 - Monosodium glutamate, E627 - Disodium guanylate, E631 - Disodium inosinate, and E633 - Calcium inosinate.
Which allergens are in Curry Flavour Instant Noodles?
According to Open Food Facts, the label of Curry Flavour Instant Noodles lists these allergens: Gluten. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
