Gomas

Photo: Open Food Facts contributors, CC BY-SA

Gomas

PorSi

e
Nutri-ScoreBad nutritional quality
4
NOVA groupUltra-processed food
334
kcalPer 100 g / 100 ml
Low fatLow saturated fatHigh sugarLow salt
Barcode
5604260313662
Sold in
Portugal

At a glance

Gomas (PorSi) is a product in the category “Gummi candies”. It provides 334 kcal (1,420 kJ) per 100 g. It contains 11% more sugar than the median product in its category. It contains 63% more salt than the median product in its category. Its ingredient list contains 8 additives: E100 - Curcumin, E120 - Cochineal, E133 - Brilliant blue FCF, E141 - Copper complexes of chlorophylls and chlorophyllins, E163 - Anthocyanins, and E296 - Malic acid. It is sold in Portugal.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 1,420 kJ / 334 kcal 17%
Fat 0.5 g 1%
Saturated fat 0.1 g 1%
Carbohydrates 79 g 30%
Sugars 61 g 68%
Added sugars 65 g
Protein 4.1 g 8%
Salt 0.13 g 2%
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 1,376 products in the category “Gummi candies”.

Energy -2%
This product: 334 kcal Category median: 342 kcal
Sugars +11%
This product: 61 g Category median: 55 g
Fat 0%
This product: 0.5 g Category median: 0.5 g
Salt +63%
This product: 0.1 g Category median: 0.1 g
Protein -2%
This product: 4.1 g Category median: 4.2 g

Ingredients

Xarope de glicose, água, açúcar, amido de milho, gelatina, acidificantes: ácido cítrico, ácido málico, aromas, regulador de acidez: citrato de sódio, corantes: E100, E141, E163, E120, E133.

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Gomas?

Gomas contains 334 kcal per 100 g.

Is Gomas vegan?

No. The ingredient list of Gomas contains at least one animal-derived ingredient.

Does Gomas contain palm oil?

No palm oil was detected in the ingredient list of Gomas.

Which additives does Gomas contain?

Gomas contains E100 - Curcumin, E120 - Cochineal, E133 - Brilliant blue FCF, E141 - Copper complexes of chlorophylls and chlorophyllins, E163 - Anthocyanins, E296 - Malic acid, E330 - Citric acid, and E428 - Gelatine.

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