Photo: Open Food Facts contributors, CC BY-SA
Brussels
Pate · . 125g
- Barcode
5413546321853- Sold in
- United Kingdom
At a glance
Brussels (Pate) is a packaged food product. It provides 282 kcal (1,174 kJ) per 100 g. Its ingredient list contains 7 additives: E250 - Sodium nitrite, E261 - Potassium acetate, E301 - Sodium ascorbate, E326 - potassium lactate, E450 - Diphosphates, and E452 - Polyphosphates. It is sold in United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,174 kJ / 282 kcal | 14% |
| Fat | 23 g | 33% |
| Carbohydrates | 6 g | 2% |
| Added sugars | 0.02 g | |
| Protein | 13 g | 26% |
| Fruits, vegetables & legumes | 0.37 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
brussels pate mgredients: 33% pork liver, chicken fat, 19% chicken, water, salt, rice flour, antioxidants (e301, e326), emulsifier (e472c), onions, milk protein, spices, flavourings, dextrose, matoes, stabiliser (e450, e452), yeast extract, preservative (e250, e261) - allergy advice:
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Brussels?
Brussels contains 282 kcal per 100 g.
Is Brussels vegan?
No. The ingredient list of Brussels contains at least one animal-derived ingredient.
Does Brussels contain palm oil?
Possibly: some ingredients of Brussels may be derived from palm oil.
Which additives does Brussels contain?
Brussels contains E250 - Sodium nitrite, E261 - Potassium acetate, E301 - Sodium ascorbate, E326 - potassium lactate, E450 - Diphosphates, E452 - Polyphosphates, and E472c - Citric acid esters of mono- and diglycerides of fatty acids.