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British Pork Cumberland Sausages
Tesco finest · 400 g
- Barcode
5053947858932- Category
- Sausages
- Serving size
- 2 sausage (105 g)
- Sold in
- France, United Kingdom
At a glance
British Pork Cumberland Sausages (Tesco finest) is a product in the category “Sausages”. It provides 330 kcal (1,370 kJ) per 100 g. One serving of 2 sausage (105 g) contains about 346 kcal, or 17% of an adult's daily energy reference intake. It contains 71% less sugar than the median product in its category. Its saturated fat content is close to the median of its category. It contains 48% less salt than the median product in its category. Its ingredient list contains 6 additives: E160c - Paprika extract, E223 - Sodium metabisulphite, E327 - calcium lactate, E450 - Diphosphates, E450i - Disodium diphosphate, and E450iii - Tetrasodium diphosphate. It is sold in France and United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (2 sausage (105 g)) |
|---|---|---|---|
| Energy | 1,370 kJ / 330 kcal | 16% | 1,438 kJ / 346 kcal |
| Fat | 26 g | 38% | 28 g |
| Saturated fat | 9.5 g | 48% | 10 g |
| Carbohydrates | 4.5 g | 2% | 4.7 g |
| Sugars | 0.19 g | 0% | 0.2 g |
| Added sugars | 0.03 g | 0.03 g | |
| Fibre | 1.4 g | 6% | 1.5 g |
| Protein | 18 g | 36% | 19 g |
| Salt | 1 g | 17% | 1.1 g |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 1,896 products in the category “Sausages”.
Ingredients
Pork (85%), Water, Rice Flour, Salt, Black Pepper, Acidity Regulator (Calcium Lactate), Sage, White Pepper, Stabilisers (Tetrasodium Diphosphate, Disodium Diphosphate), Dextrose, Bamboo Fibre, Mace, Preservative (Sodium Metabisulphite), Parsley, Caramelised Sugar Syrup, Colour (Paprika Extract). Filled into alginate casings.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in British Pork Cumberland Sausages?
British Pork Cumberland Sausages contains 330 kcal per 100 g, which is about 346 kcal per serving of 2 sausage (105 g).
Which additives does British Pork Cumberland Sausages contain?
British Pork Cumberland Sausages contains E160c - Paprika extract, E223 - Sodium metabisulphite, E327 - calcium lactate, E450 - Diphosphates, E450i - Disodium diphosphate, and E450iii - Tetrasodium diphosphate.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
