Precision Engineered Whey Protein Cookies and Cream

Photo: Open Food Facts contributors, CC BY-SA

Precision Engineered Whey Protein Cookies and Cream

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Nutri-ScoreNot enough data to compute
4
NOVA groupUltra-processed food
409
kcalPer 100 g / 100 ml
Moderate fatModerate saturated fatLow sugarModerate salt
Barcode
5017174356074
Sold in
United Kingdom

At a glance

Precision Engineered Whey Protein Cookies and Cream is a product in the category “Protein powders”. It provides 409 kcal (1,721 kJ) per 100 g. It contains 22% more sugar than the median product in its category. It contains 47% more saturated fat than the median product in its category. It contains 41% less salt than the median product in its category. Its ingredient list contains 10 additives: E1518 - Glyceryl triacetate, E160a - carotene, E160ai - Beta-carotene, E307 - Alpha-tocopherol, E322 - Lecithins, and E322i - Lecithin. It is sold in United Kingdom.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 1,721 kJ / 409 kcal 20%
Fat 7.4 g 11%
Saturated fat 2.5 g 13%
Carbohydrates 5.1 g 2%
Sugars 3.9 g 4%
Added sugars 0.02 g
Protein 80 g 160%
Salt 0.41 g 7%
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 1,732 products in the category “Protein powders”.

Energy +9%
This product: 409 kcal Category median: 375.9 kcal
Sugars +22%
This product: 3.9 g Category median: 3.2 g
Fat +57%
This product: 7.4 g Category median: 4.7 g
Saturated fat +47%
This product: 2.5 g Category median: 1.7 g
Salt -41%
This product: 0.4 g Category median: 0.7 g
Protein +7%
This product: 80 g Category median: 75 g

Ingredients

protein blend (whey (milk) protein concentrate (wpc80), hydrolysed whey (milk) protein, whey (milk) protein isolate), emulsifier (soya lecithin), cocoa powder, bulking agent (xanthan gum), cream flavouring (maltodextrin, emulsifier (acacia gum), flavouring preparations & substances, triacetin), biscuit flavouring (maltodextrin, flavouring preparations & substances, triacetin, anti-caking agent (silicon dioxide)), sweetener (sucralose), colour (beta carotene (maltodextrin, coconut oil, emulsifier (acacia gum), sucrose, sodium ascorbate, dl-alpha tocopherol, beta carotene, anti-caking agent (silicon dioxide)).

Allergens

MilkSoybeans

Additives

Frequently asked questions

How many calories are in Precision Engineered Whey Protein Cookies and Cream?

Precision Engineered Whey Protein Cookies and Cream contains 409 kcal per 100 g.

Is Precision Engineered Whey Protein Cookies and Cream vegan?

No. The ingredient list of Precision Engineered Whey Protein Cookies and Cream contains at least one animal-derived ingredient.

Does Precision Engineered Whey Protein Cookies and Cream contain palm oil?

Possibly: some ingredients of Precision Engineered Whey Protein Cookies and Cream may be derived from palm oil.

Which additives does Precision Engineered Whey Protein Cookies and Cream contain?

Precision Engineered Whey Protein Cookies and Cream contains E1518 - Glyceryl triacetate, E160a - carotene, E160ai - Beta-carotene, E307 - Alpha-tocopherol, E322 - Lecithins, E322i - Lecithin, E414 - Acacia gum, E415 - Xanthan gum, E551 - Silicon dioxide, and E955 - Sucralose.

Which allergens are in Precision Engineered Whey Protein Cookies and Cream?

According to Open Food Facts, the label of Precision Engineered Whey Protein Cookies and Cream lists these allergens: Milk and Soybeans. Always check the package.