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Vienna Bread
Specially Selected · 500g
- Barcode
4088600252186- Category
- Breads
- Serving size
- 25g
- Sold in
- Ireland
At a glance
Vienna Bread (Specially Selected) is a product in the category “Breads”. It provides 241 kcal (1,009 kJ) per 100 g. One serving of 25g contains about 60 kcal, or 3% of an adult's daily energy reference intake. It contains 25% more sugar than the median product in its category. It contains 17% less saturated fat than the median product in its category. It contains 18% less salt than the median product in its category. Its ingredient list contains 5 additives: E300 - Ascorbic acid, E322 - Lecithins, E322i - Lecithin, E471 - Mono- and diglycerides of fatty acids, and E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids. It is sold in Ireland.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (25g) |
|---|---|---|---|
| Energy | 1,009 kJ / 241 kcal | 12% | 252 kJ / 60 kcal |
| Fat | 1.8 g | 3% | 0.45 g |
| Saturated fat | 0.4 g | 2% | 0.1 g |
| Carbohydrates | 45 g | 17% | 11 g |
| Sugars | 3.5 g | 4% | 0.88 g |
| Added sugars | 0 g | 0 g | |
| Fibre | 4.1 g | 16% | 1 g |
| Protein | 9.6 g | 19% | 2.4 g |
| Salt | 0.93 g | 16% | 0.23 g |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 4,339 products in the category “Breads”.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Dried Wheat Sourdough (Barley Malt, Starter Culture), Salt, Rapeseed Oil, Soya Flour, Emulsifiers: Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Mono - and Diglycerides of Fatty Acids, Rapeseed Lecithin; Fermented Wheat Flour, Palm Oil, Flour Treatment Agent: Ascorbic Acid.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Vienna Bread?
Vienna Bread contains 241 kcal per 100 g, which is about 60 kcal per serving of 25g.
Is Vienna Bread vegan?
It is unclear: some ingredients of Vienna Bread can be of plant or animal origin. Check the package or contact the manufacturer.
Does Vienna Bread contain palm oil?
Yes, the ingredient list of Vienna Bread includes palm oil or a palm-derived ingredient.
Which additives does Vienna Bread contain?
Vienna Bread contains E300 - Ascorbic acid, E322 - Lecithins, E322i - Lecithin, E471 - Mono- and diglycerides of fatty acids, and E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
