Photo: Open Food Facts contributors, CC BY-SA
Eclairs Chocolat
Hafner · 160g
- Barcode
3567741001033- Category
- Chocolate eclairs
- Sold in
- France
At a glance
Eclairs Chocolat (Hafner) is a product in the category “Chocolate eclairs”. It provides 289 kcal (1,130 kJ) per 100 g. It contains 47% more sugar than the median product in its category. It contains 31% more saturated fat than the median product in its category. It contains 32% more salt than the median product in its category. Its ingredient list contains 15 additives: E14XX - Modified Starch, E172 - Iron oxides and iron hydroxides, E263 - Calcium acetate, E322 - Lecithins, E339 - Sodium phosphates, and E339ii - Disodium phosphate. It is sold in France.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,130 kJ / 289 kcal | 14% |
| Fat | 13 g | 19% |
| Saturated fat | 7.6 g | 38% |
| Carbohydrates | 33 g | 13% |
| Sugars | 28 g | 31% |
| Added sugars | 15 g | |
| Fibre | 1.9 g | 8% |
| Protein | 4.3 g | 9% |
| Salt | 0.5 g | 8% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 59 products in the category “Chocolate eclairs”.
Ingredients
Crème chocolat (73.2%) : eau, sucre, chocolat 6,6% (pâte de cacao, sucre, émulsifiant E322 (SOJA), arôme naturel de vanille), amidon modifié de pomme de terre, lactosérum (LAIT), matières grasses végétales (palme, palmiste), sirop de glucose, poudre de LAIT écrémé, émulsifiants E472b), stabilisants (EGO, E516), gélifiants (E263, E339, E339ii, E450iii), épaississant E401 , arôme, protéines de LAIT, paprika, curcuma, colorants (El 60a. El 01 J, sel coque beurre (13,4%) ŒUFS entiers, farine de blé (GLUTEN), beurre concentré (LAIT) 3,7%. stabilisant E420, sel, poudre à lever (amidon de blé (GLUTEN), E450i, E500ii). Gla a e 13 : sucre, chocolat en poudre (sucre, poudre de cacao) 1,9%, matière grasse végétale palme, colza), sirop de glucose. eau, stabilisant E420, colorant E172, émulsifiants
Allergens
Additives
- E14XX - Modified Starch
- E172 - Iron oxides and iron hydroxides
- E263 - Calcium acetate
- E322 - Lecithins
- E339 - Sodium phosphates
- E339ii - Disodium phosphate
- E401 - sodium alginate
- E420 - Sorbitol
- E450 - Diphosphates
- E450i - Disodium diphosphate
- E450iii - Tetrasodium diphosphate
- E472b - Lactic acid esters of mono- and diglycerides of fatty acids
- E500 - Sodium carbonates
- E500ii - Sodium hydrogen carbonate
- E516 - Calcium sulphate
Frequently asked questions
How many calories are in Eclairs Chocolat?
Eclairs Chocolat contains 289 kcal per 100 g.
Is Eclairs Chocolat vegan?
No. The ingredient list of Eclairs Chocolat contains at least one animal-derived ingredient.
Does Eclairs Chocolat contain palm oil?
Yes, the ingredient list of Eclairs Chocolat includes palm oil or a palm-derived ingredient.
Which additives does Eclairs Chocolat contain?
Eclairs Chocolat contains E14XX - Modified Starch, E172 - Iron oxides and iron hydroxides, E263 - Calcium acetate, E322 - Lecithins, E339 - Sodium phosphates, E339ii - Disodium phosphate, E401 - sodium alginate, E420 - Sorbitol, E450 - Diphosphates, E450i - Disodium diphosphate, E450iii - Tetrasodium diphosphate, E472b - Lactic acid esters of mono- and diglycerides of fatty acids, E500 - Sodium carbonates, E500ii - Sodium hydrogen carbonate, and E516 - Calcium sulphate.
Which allergens are in Eclairs Chocolat?
According to Open Food Facts, the label of Eclairs Chocolat lists these allergens: Eggs, Gluten, Milk, and Soybeans. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
