Photo: Open Food Facts contributors, CC BY-SA
Orange squash
- Barcode
29253340- Sold in
- Ireland
At a glance
Orange squash (Marks & Spencer) is a packaged food product. It provides 2 kcal (8 kJ) per 100 g. Its ingredient list contains 8 additives: E160a - carotene, E202 - Potassium sorbate, E223 - Sodium metabisulphite, E300 - Ascorbic acid, E330 - Citric acid, and E331 - Sodium citrates. It is sold in Ireland.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 2 kcal | 0% |
| Fat | 0.1 g | 0% |
| Saturated fat | 0.1 g | 1% |
| Carbohydrates | 0.2 g | 0% |
| Sugars | 0.2 g | 0% |
| Added sugars | 0 g | |
| Fibre | 0.5 g | 2% |
| Protein | 0.1 g | 0% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
Water , Comminuted Orange from Concentrate (20%) , Acid: Citric Acid, Acidity Regulator: E331, Flavourings, Sweetener: Sucralose, Stabiliser: 466, Preservative: E202, E223 (_Sulphites_), Antioxidant: Ascorbic Acid, Colour: Carotenes
Allergens
Additives
Frequently asked questions
How many calories are in Orange squash?
Orange squash contains 2 kcal per 100 g.
Does Orange squash contain palm oil?
Possibly: some ingredients of Orange squash may be derived from palm oil.
Which additives does Orange squash contain?
Orange squash contains E160a - carotene, E202 - Potassium sorbate, E223 - Sodium metabisulphite, E300 - Ascorbic acid, E330 - Citric acid, E331 - Sodium citrates, E466 - Sodium carboxy methyl cellulose, and E955 - Sucralose.
Which allergens are in Orange squash?
According to Open Food Facts, the label of Orange squash lists these allergens: Sulphur dioxide and sulphites. Always check the package.
