Pudding-Kirschkuchen

Photo: Open Food Facts contributors, CC BY-SA

Pudding-Kirschkuchen

Bäckerkrönung · 1250 g

?
Nutri-ScoreNot enough data to compute
4
NOVA groupUltra-processed food
203
kcalPer 100 g / 100 ml
Moderate fatHigh sugarLow salt
Barcode
28430193
Category
Sweet pies
Serving size
104g
Sold in
Germany

At a glance

Pudding-Kirschkuchen (Bäckerkrönung) is a product in the category “Sweet pies”. It provides 203 kcal (852 kJ) per 100 g. One serving of 104g contains about 211 kcal, or 11% of an adult's daily energy reference intake. It contains 17% less sugar than the median product in its category. It contains 27% less salt than the median product in its category. Its ingredient list contains 6 additives: E14XX - Modified Starch, E160a - carotene, E331 - Sodium citrates, E401 - sodium alginate, E404 - Calcium alginate, and E440 - Pectins. It is sold in Germany.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (104g)
Energy 852 kJ / 203 kcal 10% 886 kJ / 211 kcal
Fat 8.1 g 12% 8.4 g
Carbohydrates 28 g 11% 29 g
Sugars 20 g 22% 21 g
Added sugars 13 g 13 g
Protein 4.2 g 8% 4.4 g
Salt 0.22 g 4% 0.23 g
Fruits, vegetables & legumes 24 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 87 products in the category “Sweet pies”.

Energy -39%
This product: 202.8 kcal Category median: 332 kcal
Sugars -17%
This product: 19.8 g Category median: 24 g
Fat -42%
This product: 8.1 g Category median: 14 g
Salt -27%
This product: 0.2 g Category median: 0.3 g
Protein +3%
This product: 4.2 g Category median: 4.1 g

Ingredients

Vollmilch 34%, Sauerkirschen 22%, Zucker, Weizenmehl, Pflanzenmargarine (pflanzliche Fette (Palm, Kokos), Rapsöl, Wasser, Emulgator Mono - und Diglyceride von Speisefettsäuren), Vollei, modifizierte Stärke, Süßmolkenpulver, Maisstärke, Wasser, Glukose-Fruktose-Sirup, Invertzuckersirup, natürliches Aroma, Verdickungsmittel (Natriumalginat, Calciumalginat), Speisesalz, Dextrose, Geliermittel Pektine, Backtriebmittel (Natriumhydrogencarbonate, Natriumcitrate), Säuerungsmittel Citrenensäure, Farbstoff Carotin.

Allergens

No allergens declared on the label.

May contain traces of

Tree nuts

Additives

Frequently asked questions

How many calories are in Pudding-Kirschkuchen?

Pudding-Kirschkuchen contains 203 kcal per 100 g, which is about 211 kcal per serving of 104g.

Is Pudding-Kirschkuchen vegan?

No. The ingredient list of Pudding-Kirschkuchen contains at least one animal-derived ingredient.

Does Pudding-Kirschkuchen contain palm oil?

Yes, the ingredient list of Pudding-Kirschkuchen includes palm oil or a palm-derived ingredient.

Which additives does Pudding-Kirschkuchen contain?

Pudding-Kirschkuchen contains E14XX - Modified Starch, E160a - carotene, E331 - Sodium citrates, E401 - sodium alginate, E404 - Calcium alginate, and E440 - Pectins.

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