Photo: Open Food Facts contributors, CC BY-SA
Mango Hi-Chew
Morinaga · 58 g
- Barcode
0851681008324- Category
- Gummi candies
- Serving size
- 58 g
- Sold in
- Canada
At a glance
Mango Hi-Chew (Morinaga) is a product in the category “Gummi candies”. It provides 414 kcal (1,726 kJ) per 100 g. One serving of 58 g contains about 240 kcal, or 12% of an adult's daily energy reference intake. It contains 13% more sugar than the median product in its category. It contains 999% more saturated fat than the median product in its category. It contains 100% less salt than the median product in its category. Its ingredient list contains 6 additives: E296 - Malic acid, E322 - Lecithins, E322i - Lecithin, E330 - Citric acid, E428 - Gelatine, and E473 - Sucrose esters of fatty acids. It is sold in Canada.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (58 g) |
|---|---|---|---|
| Energy | 1,726 kJ / 414 kcal | 21% | 1,001 kJ / 240 kcal |
| Fat | 8.6 g | 12% | 5 g |
| Saturated fat | 5.2 g | 26% | 3 g |
| Trans fat | 0 g | 0 g | |
| Carbohydrates | 81 g | 31% | 47 g |
| Sugars | 62 g | 69% | 36 g |
| Added sugars | 55 g | 32 g | |
| Fibre | 0 g | 0% | 0 g |
| Protein | 1.7 g | 3% | 1 g |
| Salt | 0 g | 0% | 0 g |
| Fruits, vegetables & legumes | 13 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 1,376 products in the category “Gummi candies”.
Ingredients
Sugars (glucose syrup, sugar, mango puree), Palm oil, Hydrogenated palm oil, Gelatin, Citric acid, Malic acid, Natural and artificial flavours, Sucrose esters of fatty acids, Carotene, Soy lecithin
Allergens
Additives
Frequently asked questions
How many calories are in Mango Hi-Chew?
Mango Hi-Chew contains 414 kcal per 100 g, which is about 240 kcal per serving of 58 g.
Is Mango Hi-Chew vegan?
No. The ingredient list of Mango Hi-Chew contains at least one animal-derived ingredient.
Does Mango Hi-Chew contain palm oil?
Yes, the ingredient list of Mango Hi-Chew includes palm oil or a palm-derived ingredient.
Which additives does Mango Hi-Chew contain?
Mango Hi-Chew contains E296 - Malic acid, E322 - Lecithins, E322i - Lecithin, E330 - Citric acid, E428 - Gelatine, and E473 - Sucrose esters of fatty acids.
Which allergens are in Mango Hi-Chew?
According to Open Food Facts, the label of Mango Hi-Chew lists these allergens: Soybeans. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
