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Eggs from plants
JUST · 16 oz
- Barcode
0191011001275- Category
- Egg substitutes
- Serving size
- 3 Tbsp (46 g)
- Sold in
- United States, world
At a glance
Eggs from plants (JUST) is a product in the category “Egg substitutes”. It provides 130 kcal (507 kJ) per 100 g. One serving of 3 Tbsp (46 g) contains about 60 kcal, or 3% of an adult's daily energy reference intake. It contains 100% less sugar than the median product in its category. It contains 100% less saturated fat than the median product in its category. It contains 38% more salt than the median product in its category. Its ingredient list contains 4 additives: E234 - Nisin, E418 - Gellan gum, E450 - Diphosphates, and E450iii - Tetrasodium diphosphate. It is sold in United States and world.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (3 Tbsp (46 g)) |
|---|---|---|---|
| Energy | 507 kJ / 130 kcal | 7% | 233 kJ / 60 kcal |
| Fat | 8.7 g | 12% | 4 g |
| Saturated fat | 0 g | 0% | 0 g |
| Trans fat | 0 g | 0 g | |
| Carbohydrates | 0 g | 0% | 0 g |
| Sugars | 0 g | 0% | 0 g |
| Added sugars | 0 g | 0 g | |
| Starch | 0 g | 0 g | |
| Fibre | 0 g | 0% | 0 g |
| Protein | 11 g | 22% | 5 g |
| Salt | 1.1 g | 19% | 0.53 g |
| Cholesterol | 0 mg | 0 mg | |
| Vitamin D | 0 µg | 0 µg | |
| Calcium | 0 mg | 0 mg | |
| Iron | 1.3 mg | 0.6 mg | |
| Potassium | 174 mg | 80 mg | |
| Fruits, vegetables & legumes | 7.3 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 18 products in the category “Egg substitutes”.
Ingredients
Water, Mung Bean Protein, Expeller-Pressed Canola Oil, Dehydrated Onion, Gellan Gum, Carrot Extractives (color), Turmeric Extractives (color), Potassium Citrate, Salt, Sugar, Tapioca Syrup Solids, Tetrasodium Pyrophosphate, Transglutaminase, Nisin (preservative).
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Eggs from plants?
Eggs from plants contains 130 kcal per 100 g, which is about 60 kcal per serving of 3 Tbsp (46 g).
Does Eggs from plants contain palm oil?
No palm oil was detected in the ingredient list of Eggs from plants.
Which additives does Eggs from plants contain?
Eggs from plants contains E234 - Nisin, E418 - Gellan gum, E450 - Diphosphates, and E450iii - Tetrasodium diphosphate.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
