Photo: Open Food Facts contributors, CC BY-SA
Turkey
Buddig · 2 oz
- Barcode
0077400127330- Category
- Prepared meats
- Serving size
- 1 package (56 g)
- Sold in
- United States
At a glance
Turkey (Buddig) is a product in the category “Prepared meats”. It provides 161 kcal (634 kJ) per 100 g. One serving of 1 package (56 g) contains about 90 kcal, or 4% of an adult's daily energy reference intake. It contains 155% more sugar than the median product in its category. It contains 46% less saturated fat than the median product in its category. It contains 21% more salt than the median product in its category. Its ingredient list contains 6 additives: E250 - Sodium nitrite, E262 - Sodium acetates, E262ii - Sodium diacetate, E316 - sodium erythorbate, E326 - potassium lactate, and E407 - Carrageenan. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 package (56 g)) |
|---|---|---|---|
| Energy | 634 kJ / 161 kcal | 8% | 355 kJ / 90 kcal |
| Fat | 8.9 g | 13% | 5 g |
| Saturated fat | 3.6 g | 18% | 2 g |
| Carbohydrates | 3.6 g | 1% | 2 g |
| Sugars | 1.8 g | 2% | 1 g |
| Added sugars | 1.8 g | 1 g | |
| Starch | 0 g | 0 g | |
| Protein | 14 g | 29% | 8 g |
| Salt | 2.6 g | 44% | 1.5 g |
| Cholesterol | 54 mg | 30 mg | |
| Iron | 0.71 mg | 0.4 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 1,248 products in the category “Prepared meats”.
Ingredients
Turkey, mechanically separated turkey, turkey broth, salt. less than 2% of: modified food starch, potassium lactate, dextrose, sodium phosphate, carrageenan, sodium diacetate, sodium erythorbate, sodium nitrite, honey, natural flavoring.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Turkey?
Turkey contains 161 kcal per 100 g, which is about 90 kcal per serving of 1 package (56 g).
Is Turkey vegan?
No. The ingredient list of Turkey contains at least one animal-derived ingredient.
Does Turkey contain palm oil?
No palm oil was detected in the ingredient list of Turkey.
Which additives does Turkey contain?
Turkey contains E250 - Sodium nitrite, E262 - Sodium acetates, E262ii - Sodium diacetate, E316 - sodium erythorbate, E326 - potassium lactate, and E407 - Carrageenan.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
