Photo: Open Food Facts contributors, CC BY-SA
At a glance
Bread (Bimbo) is a product in the category “Breads”. It provides 250 kcal (1,083 kJ) per 100 g. One serving of 2 SLICES (52 g) contains about 130 kcal, or 7% of an adult's daily energy reference intake. It contains 106% more sugar than the median product in its category. It contains 100% less saturated fat than the median product in its category. Its salt content is close to the median of its category. Its ingredient list contains 5 additives: E282 - calcium propionate, E322 - Lecithins, E322i - Lecithin, E330 - Citric acid, and E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (2 SLICES (52 g)) |
|---|---|---|---|
| Energy | 1,083 kJ / 250 kcal | 13% | 563 kJ / 130 kcal |
| Fat | 1.9 g | 3% | 1 g |
| Saturated fat | 0 g | 0% | 0 g |
| Trans fat | 0 g | 0 g | |
| Carbohydrates | 48 g | 18% | 25 g |
| Sugars | 5.8 g | 6% | 3 g |
| Added sugars | 7.4 g | 3.8 g | |
| Polyols | 0.11 g | 0.06 g | |
| Starch | 38 g | 20 g | |
| Fibre | 3.9 g | 15% | 2 g |
| Protein | 9.6 g | 19% | 5 g |
| Salt | 1.2 g | 20% | 0.61 g |
| Cholesterol | 0 mg | 0 mg | |
| Alcohol | < 0.01 % vol | ||
| Vitamin A | 289 µg | 150 µg | |
| Vitamin D | 1.9 µg | 1 µg | |
| Vitamin E | 0.53 mg | 0.27 mg | |
| Vitamin C | 0 mg | 0 mg | |
| Calcium | 269 mg | 140 mg | |
| Iron | 2.5 mg | 1.3 mg | |
| Magnesium | 52 mg | 27 mg | |
| Potassium | 115 mg | 60 mg | |
| Zinc | 1.5 mg | 0.77 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 4,339 products in the category “Breads”.
Ingredients
Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, whole wheat flour, honey, yeast, sugar, wheat gluten, salt, soybean oil, enrichment (calcium sulfate, vitamin e acetate, vitamin a palmitate, vitamin d3), calcium propionate (preservative), datem, grain vinegar, monoglycerides, soy lecithin, citric acid, potassium iodate.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Bread?
Bread contains 250 kcal per 100 g, which is about 130 kcal per serving of 2 SLICES (52 g).
Is Bread vegan?
No. The ingredient list of Bread contains at least one animal-derived ingredient.
Does Bread contain palm oil?
Possibly: some ingredients of Bread may be derived from palm oil.
Which additives does Bread contain?
Bread contains E282 - calcium propionate, E322 - Lecithins, E322i - Lecithin, E330 - Citric acid, and E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
