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Rye bread plain
- Barcode
0073711415524- Category
- Breads
- Serving size
- 1 SLICE (28 g)
- Sold in
- United States
At a glance
Rye bread plain (S. Rosen's) is a product in the category “Breads”. It provides 250 kcal (1,072 kJ) per 100 g. One serving of 1 SLICE (28 g) contains about 70 kcal, or 4% of an adult's daily energy reference intake. It contains 100% less sugar than the median product in its category. It contains 100% less saturated fat than the median product in its category. It contains 88% more salt than the median product in its category. Its ingredient list contains 7 additives: E202 - Potassium sorbate, E282 - calcium propionate, E341 - Calcium phosphates, E341i - Monocalcium phosphate, E517 - Ammonium sulphate, and E927 - Azodicarbonamide and Carbamide. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 SLICE (28 g)) |
|---|---|---|---|
| Energy | 1,072 kJ / 250 kcal | 13% | 300 kJ / 70 kcal |
| Fat | 3.6 g | 5% | 1 g |
| Saturated fat | 0 g | 0% | 0 g |
| Trans fat | 0 g | 0 g | |
| Carbohydrates | 46 g | 18% | 13 g |
| Sugars | 0 g | 0% | 0 g |
| Added sugars | 0 g | 0 g | |
| Polyols | 0 g | 0 g | |
| Starch | 32 g | 9.1 g | |
| Fibre | 3.6 g | 14% | 1 g |
| Protein | 7.1 g | 14% | 2 g |
| Salt | 2.1 g | 36% | 0.6 g |
| Cholesterol | 0 mg | 0 mg | |
| Alcohol | 0 % vol | ||
| Vitamin A | 0 µg | 0 µg | |
| Vitamin D | 0.08 µg | 0.02 µg | |
| Vitamin E | 0.5 mg | 0.14 mg | |
| Vitamin C | 0 mg | 0 mg | |
| Vitamin B12 | 0.02 µg | < 0.01 µg | |
| Calcium | 71 mg | 20 mg | |
| Iron | 2.6 mg | 0.72 mg | |
| Magnesium | 52 mg | 14 mg | |
| Potassium | 274 mg | 77 mg | |
| Zinc | 1.6 mg | 0.46 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 4,339 products in the category “Breads”.
Ingredients
Enriched wheat flour (wheat flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, rye flour, yeast, salt. contains 2% or less of the following: soybean oil, wheat gluten, yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), dough conditioners (monoglycerides, azodicarbonamide), calcium propionate and potassium sorbate (preservatives), wheat starch.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Rye bread plain?
Rye bread plain contains 250 kcal per 100 g, which is about 70 kcal per serving of 1 SLICE (28 g).
Does Rye bread plain contain palm oil?
No palm oil was detected in the ingredient list of Rye bread plain.
Which additives does Rye bread plain contain?
Rye bread plain contains E202 - Potassium sorbate, E282 - calcium propionate, E341 - Calcium phosphates, E341i - Monocalcium phosphate, E517 - Ammonium sulphate, E927 - Azodicarbonamide and Carbamide, and E927a - Azodicarbonamide.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
