Photo: Open Food Facts contributors, CC BY-SA
Bread
Sara Lee · 567 g
- Barcode
0072945601369- Category
- Wheat breads
- Serving size
- 22 Servings Per Containe
- Sold in
- United States
At a glance
Bread (Sara Lee) is a product in the category “Wheat breads”. It provides 260 kcal (1,088 kJ) per 100 g. It contains 133% more sugar than the median product in its category. It contains 100% less saturated fat than the median product in its category. It contains 22% more salt than the median product in its category. Its ingredient list contains 9 additives: E200 - Sorbic acid, E282 - calcium propionate, E322 - Lecithins, E322i - Lecithin, E330 - Citric acid, and E341 - Calcium phosphates. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,088 kJ / 260 kcal | 13% |
| Fat | 3.8 g | 5% |
| Saturated fat | 0 g | 0% |
| Trans fat | 0 g | |
| Carbohydrates | 46 g | 18% |
| Sugars | 7.7 g | 9% |
| Added sugars | 3.8 g | |
| Polyols | 0.23 g | |
| Starch | 0 g | |
| Fibre | 3.8 g | 15% |
| Protein | 7.7 g | 15% |
| Salt | 1.3 g | 22% |
| Cholesterol | 0 mg | |
| Alcohol | < 0.01 % vol | |
| Caffeine | 0 mg | |
| Vitamin A | 0 µg | |
| Vitamin D | 0 µg | |
| Vitamin E | 0 mg | |
| Vitamin C | 0 mg | |
| Vitamin B12 | 0.01 µg | |
| Calcium | 115 mg | |
| Iron | 90 mg | |
| Magnesium | 0 mg | |
| Potassium | 96 mg | |
| Zinc | 0 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 320 products in the category “Wheat breads”.
Ingredients
enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, honey, whole wheat flour, yeast, wheat gluten, soybean oil, wheat bran, sugar, salt, preservatives (calcium propionate, sorbic acid), datem, monoglycerides, cellulose gum, natural flavors, monocalcium phosphate, calcium sulfate, soy lecithin, citric acid, grain vinegar, potassium iodate,
Allergens
May contain traces of
Additives
Frequently asked questions
How many calories are in Bread?
Bread contains 260 kcal per 100 g.
Is Bread vegan?
No. The ingredient list of Bread contains at least one animal-derived ingredient.
Does Bread contain palm oil?
Possibly: some ingredients of Bread may be derived from palm oil.
Which additives does Bread contain?
Bread contains E200 - Sorbic acid, E282 - calcium propionate, E322 - Lecithins, E322i - Lecithin, E330 - Citric acid, E341 - Calcium phosphates, E341i - Monocalcium phosphate, E466 - Sodium carboxy methyl cellulose, and E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids.
Which allergens are in Bread?
According to Open Food Facts, the label of Bread lists these allergens: Gluten and Soybeans. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.