Photo: Open Food Facts contributors, CC BY-SA
Roasted vegetable lasagna
PC Blue Menu · 1.13 kg
- Barcode
0060383756475- Category
- Prepared lasagne
- Serving size
- 1 serving (284 g)
- Sold in
- Canada
At a glance
Roasted vegetable lasagna (PC Blue Menu) is a product in the category “Prepared lasagne”. It provides 88 kcal (389 kJ) per 100 g. One serving of 1 serving (284 g) contains about 250 kcal, or 12% of an adult's daily energy reference intake. It contains 15% less sugar than the median product in its category. It contains 58% less saturated fat than the median product in its category. It contains 30% less salt than the median product in its category. Its ingredient list contains 2 additives: E1104 - lipase and E330 - Citric acid. It is sold in Canada.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 serving (284 g)) |
|---|---|---|---|
| Energy | 389 kJ / 88 kcal | 4% | 1,106 kJ / 250 kcal |
| Fat | 2.1 g | 3% | 6 g |
| Saturated fat | 1.2 g | 6% | 3.5 g |
| Carbohydrates | 13 g | 5% | 38 g |
| Sugars | 2.1 g | 2% | 6 g |
| Added sugars | 0 g | 0 g | |
| Polyols | < 0.01 g | 0.02 g | |
| Starch | 33 g | 93 g | |
| Fibre | 2 g | 8% | 5.6 g |
| Protein | 4.9 g | 10% | 14 g |
| Salt | 0.55 g | 9% | 1.6 g |
| Cholesterol | 2 mg | 5.5 mg | |
| Alcohol | 0 % vol | ||
| Vitamin A | 4.7 µg | 13 µg | |
| Vitamin D | < 0.01 µg | 0.02 µg | |
| Vitamin E | 0.55 mg | 1.6 mg | |
| Vitamin C | 2.5 mg | 7.1 mg | |
| Vitamin B12 | 0.04 µg | 0.11 µg | |
| Calcium | 30 mg | 84 mg | |
| Iron | 0.89 mg | 2.5 mg | |
| Magnesium | 36 mg | 102 mg | |
| Potassium | 209 mg | 595 mg | |
| Zinc | 0.77 mg | 2.2 mg | |
| Fruits, vegetables & legumes | 19 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 111 products in the category “Prepared lasagne”.
Ingredients
Cooked pasta (water, durum wheat semolina, wheat gluten), Water, Diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), Tomato paste, Light ricotta soft unripened. cheese (modified milk ingredients, bacterial culture, salt, citric acid), Part skim mozzarella cheese (partly skimmed milk, bacterial culture, salt, calcium chloride, microbial enzyme), Roasted red and yellow peppers, Onions, Zucchini, Spinach, Cream, Roasted onions, Modified corn starch, Garlic, Salt, Parmesan cheese (milk, bacterial culture, salt, lipase, calcium chloride, microbial enzyme), Concentrated lemon juice, Dried garlic, Dried onions, Seasonings, Herbs and spices.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Roasted vegetable lasagna?
Roasted vegetable lasagna contains 88 kcal per 100 g, which is about 250 kcal per serving of 1 serving (284 g).
Is Roasted vegetable lasagna vegan?
No. The ingredient list of Roasted vegetable lasagna contains at least one animal-derived ingredient.
Does Roasted vegetable lasagna contain palm oil?
No palm oil was detected in the ingredient list of Roasted vegetable lasagna.
Which additives does Roasted vegetable lasagna contain?
Roasted vegetable lasagna contains E1104 - lipase and E330 - Citric acid.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
