Photo: Open Food Facts contributors, CC BY-SA
Mozzarella
- Barcode
0060383152819- Category
- Mozzarella
- Sold in
- Canada
At a glance
Mozzarella (no name) is a product in the category “Mozzarella”. It provides 300 kcal (1,307 kJ) per 100 g. It contains 100% less sugar than the median product in its category. Its saturated fat content is close to the median of its category. It contains 178% more salt than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in Canada.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,307 kJ / 300 kcal | 15% |
| Fat | 20 g | 29% |
| Saturated fat | 12 g | 58% |
| Carbohydrates | 3.3 g | 1% |
| Sugars | 0 g | 0% |
| Added sugars | 0 g | |
| Fibre | 0 g | 0% |
| Protein | 30 g | 60% |
| Salt | 1.7 g | 28% |
| Iron | 0.33 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 650 products in the category “Mozzarella”.
Ingredients
Pasteurized partly skimmed milk, Modified milk ingredients, Salt, Bacterial culture, Calcium chloride, Microbial enzyme. Ingrédients: Lait partiellement écrémé pasteurisé, Substances laitières modifiées, Sel, Culture bactérienne, Chlorure de calcium, Enzyme microbien.
Allergens
No allergens declared on the label.
Additives
No E-number additives were identified in the ingredient list.
Frequently asked questions
How many calories are in Mozzarella?
Mozzarella contains 300 kcal per 100 g.
Is Mozzarella vegan?
No. The ingredient list of Mozzarella contains at least one animal-derived ingredient.
Which additives does Mozzarella contain?
No E-number additives were identified in the ingredient list of Mozzarella.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
