Squeeze Grape Jelly

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Squeeze Grape Jelly

Smucker's · 20 oz (1LB 4 OZ) 567g

d
Nutri-ScorePoor nutritional quality
4
NOVA groupUltra-processed food
250
kcalPer 100 g / 100 ml
Low fatHigh sugarLow salt
Barcode
0051500057117
Serving size
1 portion (20 g)
Sold in
France, United States

At a glance

Squeeze Grape Jelly (Smucker's) is a product in the category “Fruit jellies”. It provides 250 kcal (1,045 kJ) per 100 g. One serving of 1 portion (20 g) contains about 50 kcal, or 3% of an adult's daily energy reference intake. It contains 10% more sugar than the median product in its category. Its ingredient list contains 2 additives: E331 - Sodium citrates and E440 - Pectins. It is sold in France and United States.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (1 portion (20 g))
Energy 1,045 kJ / 250 kcal 13% 209 kJ / 50 kcal
Fat 0 g 0% 0 g
Carbohydrates 65 g 25% 13 g
Sugars 60 g 67% 12 g
Starch 0 g 0 g
Protein 0 g 0% 0 g
Salt 0.06 g 1% 0.01 g
Caffeine 0 mg 0 mg
Vitamin A 0 µg 0 µg
Vitamin E 0 mg 0 mg
Vitamin C 0 mg 0 mg
Iron 0 mg 0 mg
Magnesium 0 mg 0 mg
Zinc 0 mg 0 mg
Fruits, vegetables & legumes 58 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 148 products in the category “Fruit jellies”.

Energy +4%
This product: 250 kcal Category median: 240 kcal
Sugars +10%
This product: 60 g Category median: 54.5 g
Protein -100%
This product: 0 g Category median: 0.4 g

Ingredients

Grape Juice, High Fructose Corn Syrup, Corn Syrup, Fruit Pectin, Citrus Acid, Sodium Citrate.

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Squeeze Grape Jelly?

Squeeze Grape Jelly contains 250 kcal per 100 g, which is about 50 kcal per serving of 1 portion (20 g).

Does Squeeze Grape Jelly contain palm oil?

No palm oil was detected in the ingredient list of Squeeze Grape Jelly.

Which additives does Squeeze Grape Jelly contain?

Squeeze Grape Jelly contains E331 - Sodium citrates and E440 - Pectins.

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