Original Multi-Grain Bread

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Original Multi-Grain Bread

Frontier

c
Nutri-ScoreAverage nutritional quality
4
NOVA groupUltra-processed food
254
kcalPer 100 g / 100 ml
Moderate fatLow saturated fatModerate sugarModerate salt
Barcode
0041330350021
Category
Breads
Serving size
2 slices (71 g)
Sold in
United States

At a glance

Original Multi-Grain Bread (Frontier) is a product in the category “Breads”. It provides 254 kcal (1,061 kJ) per 100 g. One serving of 2 slices (71 g) contains about 180 kcal, or 9% of an adult's daily energy reference intake. It contains 101% more sugar than the median product in its category. It contains 47% more saturated fat than the median product in its category. Its salt content is close to the median of its category. Its ingredient list contains 10 additives: E322 - Lecithins, E322i - Lecithin, E341 - Calcium phosphates, E341i - Monocalcium phosphate, E471 - Mono- and diglycerides of fatty acids, and E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids. It is sold in United States.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (2 slices (71 g))
Energy 1,061 kJ / 254 kcal 13% 753 kJ / 180 kcal
Fat 4.2 g 6% 3 g
Saturated fat 0.7 g 4% 0.5 g
Carbohydrates 54 g 21% 38 g
Sugars 5.6 g 6% 4 g
Added sugars 2.8 g 2 g
Fibre 4.2 g 17% 3 g
Protein 8.5 g 17% 6 g
Salt 1.1 g 18% 0.75 g
Calcium 141 mg 100 mg
Iron 3.8 mg 2.7 mg
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 4,339 products in the category “Breads”.

Energy -3%
This product: 253.5 kcal Category median: 262 kcal
Sugars +101%
This product: 5.6 g Category median: 2.8 g
Fat +20%
This product: 4.2 g Category median: 3.5 g
Saturated fat +47%
This product: 0.7 g Category median: 0.5 g
Salt -7%
This product: 1.1 g Category median: 1.1 g
Protein -5%
This product: 8.5 g Category median: 8.9 g
Fibre +10%
This product: 4.2 g Category median: 3.9 g

Ingredients

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BANLEY FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, SEVEN GRAIN MIX (WHEAT BRAN, RYE MEAL, BARLEY FLAKES, ROLLED WHEAT, YELLOW CORN FLOUR, TRITICALE FLAKES, ROLLED OATMEAL, BARLEY FIBER, ENZYMES, RICE FLOUR), SUGAR, VITAL WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, SOYBEAN OIL, SALT, HONEY, MOLASSES, CALCIUM STEAROYL, LACTYLATE (CSL), MONO-AND DIGLYCERIDES, DIACETYL TARTARIC ESTERS OF MONO-DIGLYCERIDES (DATEM), MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE, ASCORBIC ACID (VITAMIN C)ZYMES (CONTAINS WHEAT), CALCIUM PEROXIDE, L-CY EINE HYDROCHLORIDE, MONOGLYCERIDES, SOY LECITHIN, MINERAL OIL, PRESERVATIVE (CALCIUL PROPIOLATE)

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Original Multi-Grain Bread?

Original Multi-Grain Bread contains 254 kcal per 100 g, which is about 180 kcal per serving of 2 slices (71 g).

Is Original Multi-Grain Bread vegan?

No. The ingredient list of Original Multi-Grain Bread contains at least one animal-derived ingredient.

Does Original Multi-Grain Bread contain palm oil?

Possibly: some ingredients of Original Multi-Grain Bread may be derived from palm oil.

Which additives does Original Multi-Grain Bread contain?

Original Multi-Grain Bread contains E322 - Lecithins, E322i - Lecithin, E341 - Calcium phosphates, E341i - Monocalcium phosphate, E471 - Mono- and diglycerides of fatty acids, E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, E517 - Ammonium sulphate, E905 - Synthetic wax, E905a - mineral oil, and E930 - calcium peroxide.

Healthier alternatives

Popular products from the same category with a better Nutri-Score.