Grade A Pasteurized Nonfat Yogurt

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Grade A Pasteurized Nonfat Yogurt

Darigold

b
Nutri-ScoreGood nutritional quality
4
NOVA groupUltra-processed food
87
kcalPer 100 g / 100 ml
Low fatLow saturated fatLow sugarModerate salt
Barcode
0026400803805
Category
Cheeses
Serving size
0.5 cup (113 g)
Sold in
United States

At a glance

Grade A Pasteurized Nonfat Yogurt (Darigold) is a product in the category “Cheeses”. It provides 87 kcal (336 kJ) per 100 g. One serving of 0.5 cup (113 g) contains about 98 kcal, or 5% of an adult's daily energy reference intake. It contains 608% more sugar than the median product in its category. It contains 95% less saturated fat than the median product in its category. It contains 40% less salt than the median product in its category. Its ingredient list contains 6 additives: E290 - Carbon dioxide, E330 - Citric acid, E407 - Carrageenan, E410 - Locust bean gum, E412 - Guar gum, and E433 - Polyoxyethylene sorbitan monooleate. It is sold in United States.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (0.5 cup (113 g))
Energy 336 kJ / 87 kcal 4% 380 kJ / 98 kcal
Fat 1.8 g 3% 2 g
Saturated fat 0.88 g 4% 0.99 g
Trans fat 0 g 0 g
Carbohydrates 4.4 g 2% 5 g
Sugars 3.5 g 4% 4 g
Added sugars 0 g 0 g
Starch 0 g 0 g
Fibre 0 g 0% 0 g
Protein 12 g 23% 13 g
Salt 0.97 g 16% 1.1 g
Cholesterol 13 mg 15 mg
Caffeine 0 mg 0 mg
Vitamin A 0 µg 0 µg
Vitamin E 0 mg 0 mg
Vitamin C 0 mg 0 mg
Calcium 88 mg 99 mg
Iron 0 mg 0 mg
Magnesium 0 mg 0 mg
Potassium 133 mg 150 mg
Zinc 0 mg 0 mg
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 3,373 products in the category “Cheeses”.

Energy -72%
This product: 87 kcal Category median: 315 kcal
Sugars +608%
This product: 3.5 g Category median: 0.5 g
Fat -93%
This product: 1.8 g Category median: 25 g
Saturated fat -95%
This product: 0.9 g Category median: 16.2 g
Salt -40%
This product: 1 g Category median: 1.6 g
Protein -45%
This product: 11.5 g Category median: 21 g

Ingredients

Cultured nonfat milk, milk, whey, salt, guar gum, carrageenan, locust bean gum, citric acid, polysorbate 80, acetylated monoglycerides, natural flavors, vitamin a palmitate*, enzymes, carbon dioxide (to help protect flavor)

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Grade A Pasteurized Nonfat Yogurt?

Grade A Pasteurized Nonfat Yogurt contains 87 kcal per 100 g, which is about 98 kcal per serving of 0.5 cup (113 g).

Is Grade A Pasteurized Nonfat Yogurt vegan?

No. The ingredient list of Grade A Pasteurized Nonfat Yogurt contains at least one animal-derived ingredient.

Does Grade A Pasteurized Nonfat Yogurt contain palm oil?

Possibly: some ingredients of Grade A Pasteurized Nonfat Yogurt may be derived from palm oil.

Which additives does Grade A Pasteurized Nonfat Yogurt contain?

Grade A Pasteurized Nonfat Yogurt contains E290 - Carbon dioxide, E330 - Citric acid, E407 - Carrageenan, E410 - Locust bean gum, E412 - Guar gum, and E433 - Polyoxyethylene sorbitan monooleate.

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