Sashimi

Photo: Open Food Facts contributors, CC BY-SA

Sashimi

Kroger · 3 oz

a
Nutri-ScoreVery good nutritional quality
4
NOVA groupUltra-processed food
118
kcalPer 100 g / 100 ml
Low fatLow saturated fatLow sugarLow salt
Barcode
0011110660039
Category
Salmons
Serving size
30 z (85 g)
Sold in
United States

At a glance

Sashimi (Kroger) is a product in the category “Salmons”. It provides 118 kcal (467 kJ) per 100 g. One serving of 30 z (85 g) contains about 100 kcal, or 5% of an adult's daily energy reference intake. It contains 100% less sugar than the median product in its category. It contains 100% less saturated fat than the median product in its category. It contains 79% less salt than the median product in its category. Its ingredient list contains 6 additives: E140 - Chlorophylls and Chlorophyllins, E140i - Chlorophylls, E296 - Malic acid, E330 - Citric acid, E420 - Sorbitol, and E951 - Aspartame. It is sold in United States.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (30 z (85 g))
Energy 467 kJ / 118 kcal 6% 397 kJ / 100 kcal
Fat 2.4 g 3% 2 g
Saturated fat 0 g 0% 0 g
Trans fat 0 g 0 g
Carbohydrates 0 g 0% 0 g
Sugars 0 g 0% 0 g
Added sugars 0 g 0 g
Fibre 0 g 0% 0 g
Protein 22 g 45% 19 g
Salt 0.21 g 3% 0.18 g
Cholesterol 41 mg 35 mg
Vitamin D 5.9 µg 5 µg
Potassium 7.1 mg 6 mg
Fruits, vegetables & legumes 1.4 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 284 products in the category “Salmons”.

Energy -38%
This product: 117.6 kcal Category median: 189 kcal
Sugars -100%
This product: 0 g Category median: 0.2 g
Fat -79%
This product: 2.4 g Category median: 11 g
Saturated fat -100%
This product: 0 g Category median: 1.9 g
Salt -79%
This product: 0.2 g Category median: 1 g
Protein +12%
This product: 22.4 g Category median: 20 g

Ingredients

Tuna" (Tasteless Smoke Used as a Preservative to Promote Color Retention), Salmon" (Astaxanthin and' or Para coccus [Color Added Through Feed).. Ginger (Ginger, Water, Salt, Sorbitol, Aspartame [Contains Phenylalanine], Citric Acid, Malic Acid, Potassium Sorbate as Preservative). Wasabi (Wasabi Powder [Horseradish, Mustard, Cornstarch, Citric Acid, Vitamin C, Chlorophyll, Water). Soy Sauce Packet (Water, Soybeans, Wheat, Salt). Decorations (Parsley/Lemon Cucumber' Lettuce! Kalel Broccoli Cabbage). CONTAINS: Fish (Salmon", Tuna"), Soy, Wheat.

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Sashimi?

Sashimi contains 118 kcal per 100 g, which is about 100 kcal per serving of 30 z (85 g).

Is Sashimi vegan?

No. The ingredient list of Sashimi contains at least one animal-derived ingredient.

Does Sashimi contain palm oil?

No palm oil was detected in the ingredient list of Sashimi.

Which additives does Sashimi contain?

Sashimi contains E140 - Chlorophylls and Chlorophyllins, E140i - Chlorophylls, E296 - Malic acid, E330 - Citric acid, E420 - Sorbitol, and E951 - Aspartame.

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