spring onion dip & spread

Photo: Open Food Facts contributors, CC BY-SA

spring onion dip & spread

Chris'

d
Nutri-ScorePoor nutritional quality
4
NOVA groupUltra-processed food
225
kcalPer 100 g / 100 ml
High fatHigh saturated fatLow sugarModerate salt
Barcode
93282987
Category
Dips
Serving size
1 serving (20 g)
Sold in
Australia

At a glance

spring onion dip & spread (Chris') is a product in the category “Dips”. It provides 225 kcal (1,027 kJ) per 100 g. One serving of 1 serving (20 g) contains about 45 kcal, or 2% of an adult's daily energy reference intake. Its sugar content is close to the median of its category. It contains 495% more saturated fat than the median product in its category. It contains 32% less salt than the median product in its category. Its ingredient list contains 7 additives: E1422 - Acetylated distarch adipate, E202 - Potassium sorbate, E211 - Sodium benzoate, E270 - Lactic acid, E330 - Citric acid, and E415 - Xanthan gum. It is sold in Australia.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (1 serving (20 g))
Energy 1,027 kJ / 225 kcal 11% 205 kJ / 45 kcal
Fat 24 g 34% 4.7 g
Saturated fat 13 g 63% 2.5 g
Carbohydrates 4 g 2% 0.8 g
Sugars 3.5 g 4% 0.7 g
Added sugars 0.35 g 0.07 g
Fibre 0.5 g 2% 0.1 g
Protein 5 g 10% 1 g
Salt 0.88 g 15% 0.18 g
Fruits, vegetables & legumes 10 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 514 products in the category “Dips”.

Energy +35%
This product: 225 kcal Category median: 166.7 kcal
Sugars -2%
This product: 3.5 g Category median: 3.6 g
Fat +105%
This product: 23.5 g Category median: 11.5 g
Saturated fat +495%
This product: 12.5 g Category median: 2.1 g
Salt -32%
This product: 0.9 g Category median: 1.3 g
Protein +138%
This product: 5 g Category median: 2.1 g
Fibre -61%
This product: 0.5 g Category median: 1.3 g

Ingredients

Cream Cheese [Milk, Cream (Milk), Milk Solids Non-Fat, Salt, Vegetable Gum (410), Food Acid (270), Starter Culture], Mayonnaise [Water, Vinegar, Sugar, Canola Oil, Thickener (1422), Vegetable Gum (415), Salt, Egg], Spring Onion (5%), Canola Oil, Onion, Garlic Paste, Food Acid (330), Preservatives (202, 211), Salt, Thickener (440). Allergen advice: Contains Milk and Egg. May be present: Tree Nuts.

Allergens

Milk

May contain traces of

Tree nuts

Additives

Frequently asked questions

How many calories are in spring onion dip & spread?

spring onion dip & spread contains 225 kcal per 100 g, which is about 45 kcal per serving of 1 serving (20 g).

Is spring onion dip & spread vegan?

No. The ingredient list of spring onion dip & spread contains at least one animal-derived ingredient.

Does spring onion dip & spread contain palm oil?

No palm oil was detected in the ingredient list of spring onion dip & spread.

Which additives does spring onion dip & spread contain?

spring onion dip & spread contains E1422 - Acetylated distarch adipate, E202 - Potassium sorbate, E211 - Sodium benzoate, E270 - Lactic acid, E330 - Citric acid, E415 - Xanthan gum, and E440 - Pectins.

Which allergens are in spring onion dip & spread?

According to Open Food Facts, the label of spring onion dip & spread lists these allergens: Milk. Always check the package.

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