Photo: Open Food Facts contributors, CC BY-SA
Plant Double Cream
Elmlea · 1
- Barcode
8719200094703- Sold in
- United Kingdom
At a glance
Plant Double Cream (Elmlea) is a packaged food product. It provides 289 kcal (1,193 kJ) per 100 g. Its ingredient list contains 6 additives: E322 - Lecithins, E322i - Lecithin, E410 - Locust bean gum, E412 - Guar gum, E471 - Mono- and diglycerides of fatty acids, and E570 - Fatty acids. It is sold in United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,193 kJ / 289 kcal | 14% |
| Fat | 31 g | 44% |
| Saturated fat | 18 g | 90% |
| Carbohydrates | 2.1 g | 1% |
| Sugars | 1.3 g | 1% |
| Added sugars | 0.65 g | |
| Protein | 0.6 g | 1% |
| Salt | 0.11 g | 2% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
Lentil protein preparation (water, 1.1% lentil protein), 31% vegetable oils (palm*, rapeseed), sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono - and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum), natural flavours, salt, colourant (carotene). Elmlea is committed to sustainable palm oil.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Plant Double Cream?
Plant Double Cream contains 289 kcal per 100 g.
Does Plant Double Cream contain palm oil?
Yes, the ingredient list of Plant Double Cream includes palm oil or a palm-derived ingredient.
Which additives does Plant Double Cream contain?
Plant Double Cream contains E322 - Lecithins, E322i - Lecithin, E410 - Locust bean gum, E412 - Guar gum, E471 - Mono- and diglycerides of fatty acids, and E570 - Fatty acids.
