Photo: Open Food Facts contributors, CC BY-SA
Caramel easter egg
- Barcode
7622201680916- Category
- Easter eggs
- Sold in
- United Kingdom
At a glance
Caramel easter egg (Cadbury) is a product in the category “Easter eggs”. It provides 536 kcal (2,240 kJ) per 100 g. Its sugar content is close to the median of its category. Its saturated fat content is close to the median of its category. It contains 33% more salt than the median product in its category. Its ingredient list contains 2 additives: E442 - Ammonium phosphatides and E476 - Polyglycerol polyricinoleate. It is sold in United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 2,240 kJ / 536 kcal | 27% |
| Fat | 31 g | 44% |
| Saturated fat | 18 g | 90% |
| Carbohydrates | 56 g | 22% |
| Sugars | 56 g | 62% |
| Added sugars | 22 g | |
| Fibre | 2.1 g | 8% |
| Protein | 7.3 g | 15% |
| Salt | 0.24 g | 4% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 248 products in the category “Easter eggs”.
Ingredients
milk**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (e442, e476), flavourings, may contain nuts, nutritio per 10 2239 kj energy
Allergens
No allergens declared on the label.
May contain traces of
Additives
Frequently asked questions
How many calories are in Caramel easter egg?
Caramel easter egg contains 536 kcal per 100 g.
Is Caramel easter egg vegan?
No. The ingredient list of Caramel easter egg contains at least one animal-derived ingredient.
Does Caramel easter egg contain palm oil?
Yes, the ingredient list of Caramel easter egg includes palm oil or a palm-derived ingredient.
Which additives does Caramel easter egg contain?
Caramel easter egg contains E442 - Ammonium phosphatides and E476 - Polyglycerol polyricinoleate.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.