levure pâtisserie

Photo: Open Food Facts contributors, CC BY-SA

levure pâtisserie

· 80 g

?
Nutri-ScoreNot enough data to compute
4
NOVA groupUltra-processed food
183
kcalPer 100 g / 100 ml
Barcode
6111180000231
Sold in
France, Morocco, United States

At a glance

levure pâtisserie is a product in the category “Baking powder or raising agent”. It provides 183 kcal (766 kJ) per 100 g. It contains 100% less salt than the median product in its category. Its ingredient list contains 4 additives: E450 - Diphosphates, E450i - Disodium diphosphate, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate. It is sold in France, Morocco, and United States.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 766 kJ / 183 kcal 9%
Fat 0 g 0%
Saturated fat 0 g 0%
Carbohydrates 43 g 17%
Sugars 0 g 0%
Added sugars 0 g
Fibre 0 g 0%
Protein 0 g 0%
Salt 0 g 0%
Alcohol 0 % vol
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 77 products in the category “Baking powder or raising agent”.

Energy +93%
This product: 183 kcal Category median: 95 kcal
Salt -100%
This product: 0 g Category median: 19.2 g

Ingredients

Bicarbonate de sodium, amidon de maïs, pyrophosphate de sodium

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in levure pâtisserie?

levure pâtisserie contains 183 kcal per 100 g.

Is levure pâtisserie vegan?

Yes. Based on its ingredient list, levure pâtisserie does not contain animal-derived ingredients.

Does levure pâtisserie contain palm oil?

No palm oil was detected in the ingredient list of levure pâtisserie.

Which additives does levure pâtisserie contain?

levure pâtisserie contains E450 - Diphosphates, E450i - Disodium diphosphate, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate.