Baking powder

Photo: Open Food Facts contributors, CC BY-SA

Baking powder

· 150 g

?
Nutri-ScoreNot enough data to compute
4
NOVA groupUltra-processed food
163
kcalPer 100 g / 100 ml
Barcode
5099809145154
Sold in
Ireland

At a glance

Baking powder is a product in the category “Baking powder or raising agent”. It provides 163 kcal (731 kJ) per 100 g. It contains 90% less salt than the median product in its category. Its ingredient list contains 4 additives: E450 - Diphosphates, E450i - Disodium diphosphate, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate. It is sold in Ireland.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 731 kJ / 163 kcal 8%
Fat 0 g 0%
Saturated fat 0 g 0%
Carbohydrates 38 g 15%
Sugars 0 g 0%
Added sugars 0 g
Fibre 0 g 0%
Protein 5.2 g 10%
Salt 2 g 33%
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 77 products in the category “Baking powder or raising agent”.

Energy +72%
This product: 163 kcal Category median: 95 kcal
Salt -90%
This product: 2 g Category median: 19.2 g
Protein +5100%
This product: 5.2 g Category median: 0.1 g

Ingredients

Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Cornflour.

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Baking powder?

Baking powder contains 163 kcal per 100 g.

Is Baking powder vegan?

Yes. Based on its ingredient list, Baking powder does not contain animal-derived ingredients.

Does Baking powder contain palm oil?

No palm oil was detected in the ingredient list of Baking powder.

Which additives does Baking powder contain?

Baking powder contains E450 - Diphosphates, E450i - Disodium diphosphate, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate.