Photo: Open Food Facts contributors, CC BY-SA
Flatbreads
Dina · 6
- Barcode
5022824044737- Sold in
- United Kingdom
At a glance
Flatbreads (Dina) is a packaged food product. It provides 247 kcal (1,035 kJ) per 100 g. Its ingredient list contains 2 additives: E170 - Calcium carbonates and E422 - Glycerol. It is sold in United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,035 kJ / 247 kcal | 12% |
| Fat | 3.1 g | 4% |
| Saturated fat | 0.4 g | 2% |
| Carbohydrates | 48 g | 18% |
| Sugars | 4.3 g | 5% |
| Added sugars | 0 g | |
| Polyols | 0 g | |
| Starch | 32 g | |
| Fibre | 0.5 g | 2% |
| Protein | 5.9 g | 12% |
| Salt | 0.89 g | 15% |
| Cholesterol | 0.02 mg | |
| Alcohol | < 0.01 % vol | |
| Vitamin A | 0.61 µg | |
| Vitamin D | 0.08 µg | |
| Vitamin E | 3.6 mg | |
| Vitamin C | 0.15 mg | |
| Vitamin B12 | 0.02 µg | |
| Calcium | 187 mg | |
| Iron | 1.6 mg | |
| Magnesium | 49 mg | |
| Potassium | 251 mg | |
| Zinc | 1.5 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
Wheat flour (wheat flour, calcium carbonate (E170), iron, nicotinamide (vit B3), thiamine hydrochloride (vit B1)]), water, rapeseed oil, yeast, salt, vinegar, glycerine, super soft, wheat flour (statutory additives; calcium carbonate, iron, thiamine, nicotinamide) ;calcium sulphate (E516) ;enzyme (trace)} guard gum, gluten, baking powder.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Flatbreads?
Flatbreads contains 247 kcal per 100 g.
Does Flatbreads contain palm oil?
No palm oil was detected in the ingredient list of Flatbreads.
Which additives does Flatbreads contain?
Flatbreads contains E170 - Calcium carbonates and E422 - Glycerol.
