Parma Violets

Photo: Open Food Facts contributors, CC BY-SA

Parma Violets

e
Nutri-ScoreBad nutritional quality
4
NOVA groupUltra-processed food
411
kcalPer 100 g / 100 ml
Moderate fatModerate saturated fatHigh sugarLow salt
Barcode
5010478479210
Category
Candies
Sold in
United Kingdom

At a glance

Parma Violets is a product in the category “Candies”. It provides 411 kcal (1,739 kJ) per 100 g. It contains 53% more sugar than the median product in its category. It contains 999% more saturated fat than the median product in its category. It contains 100% less salt than the median product in its category. Its ingredient list contains 4 additives: E14XX - Modified Starch, E504 - Magnesium carbonates, E504i - Magnesium carbonate, and E570 - Fatty acids. It is sold in United Kingdom.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 1,739 kJ / 411 kcal 21%
Fat 3.4 g 5%
Saturated fat 3.4 g 17%
Carbohydrates 95 g 36%
Sugars 94 g 104%
Added sugars 65 g
Protein 0.1 g 0%
Salt 0 g 0%
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 4,351 products in the category “Candies”.

Energy +10%
This product: 411 kcal Category median: 374 kcal
Sugars +53%
This product: 93.5 g Category median: 61 g
Fat +580%
This product: 3.4 g Category median: 0.5 g
Saturated fat +3300%
This product: 3.4 g Category median: 0.1 g
Salt -100%
This product: 0 g Category median: 0.1 g
Protein -80%
This product: 0.1 g Category median: 0.5 g

Ingredients

sugar, stearic acid, modified starch, glucose syrup, anti-caking agent: magnesium carbonate

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Parma Violets?

Parma Violets contains 411 kcal per 100 g.

Is Parma Violets vegan?

It is unclear: some ingredients of Parma Violets can be of plant or animal origin. Check the package or contact the manufacturer.

Does Parma Violets contain palm oil?

No palm oil was detected in the ingredient list of Parma Violets.

Which additives does Parma Violets contain?

Parma Violets contains E14XX - Modified Starch, E504 - Magnesium carbonates, E504i - Magnesium carbonate, and E570 - Fatty acids.

Healthier alternatives

Popular products from the same category with a better Nutri-Score.