Photo: Open Food Facts contributors, CC BY-SA
At a glance
Toasting Waffles (McVitie's) is a product in the category “Waffles”. It provides 460 kcal (1,928 kJ) per 100 g. One serving of 25g contains about 115 kcal, or 6% of an adult's daily energy reference intake. Its sugar content is close to the median of its category. Its saturated fat content is close to the median of its category. Its salt content is close to the median of its category. Its ingredient list contains 11 additives: E322 - Lecithins, E322i - Lecithin, E420 - Sorbitol, E450 - Diphosphates, E450i - Disodium diphosphate, and E471 - Mono- and diglycerides of fatty acids. It is sold in United Kingdom and United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (25g) |
|---|---|---|---|
| Energy | 1,928 kJ / 460 kcal | 23% | 482 kJ / 115 kcal |
| Fat | 26 g | 36% | 6.4 g |
| Saturated fat | 10 g | 51% | 2.6 g |
| Carbohydrates | 53 g | 20% | 13 g |
| Sugars | 30 g | 33% | 7.4 g |
| Added sugars | 17 g | 4.2 g | |
| Fibre | 0.8 g | 3% | 0.2 g |
| Protein | 5.7 g | 11% | 1.4 g |
| Salt | 0.73 g | 12% | 0.18 g |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 523 products in the category “Waffles”.
Ingredients
_Wheat_ Flour, Sugar, Water, Whole _Egg_, Vegetable Oils (Palm, Rapeseed), Glucose-Fructose Syrup, Humectant (Sorbitol), Salt, Emulsifiers (E471, E475, _Soya_ Lecithin), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Ammonium Bicarbonate), Natural Flavouring.
Allergens
May contain traces of
Additives
Frequently asked questions
How many calories are in Toasting Waffles?
Toasting Waffles contains 460 kcal per 100 g, which is about 115 kcal per serving of 25g.
Is Toasting Waffles vegan?
No. The ingredient list of Toasting Waffles contains at least one animal-derived ingredient.
Does Toasting Waffles contain palm oil?
Yes, the ingredient list of Toasting Waffles includes palm oil or a palm-derived ingredient.
Which additives does Toasting Waffles contain?
Toasting Waffles contains E322 - Lecithins, E322i - Lecithin, E420 - Sorbitol, E450 - Diphosphates, E450i - Disodium diphosphate, E471 - Mono- and diglycerides of fatty acids, E475 - Polyglycerol esters of fatty acids, E500 - Sodium carbonates, E500ii - Sodium hydrogen carbonate, E503 - Ammonium carbonates, and E503ii - Ammonium hydrogen carbonate.
Which allergens are in Toasting Waffles?
According to Open Food Facts, the label of Toasting Waffles lists these allergens: Gluten and Soybeans. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
