Farmhouse Wholemeal Loaf

Photo: Open Food Facts contributors, CC BY-SA

Farmhouse Wholemeal Loaf

Coop · 800 g

a
Nutri-ScoreVery good nutritional quality
4
NOVA groupUltra-processed food
220
kcalPer 100 g / 100 ml
Low fatLow saturated fatLow sugarModerate salt
Barcode
5000128967273
Serving size
1 slice (45 g)
Sold in
United Kingdom

At a glance

Farmhouse Wholemeal Loaf (Coop) is a product in the category “Wholemeal breads”. It provides 220 kcal (945 kJ) per 100 g. One serving of 1 slice (45 g) contains about 99 kcal, or 5% of an adult's daily energy reference intake. It contains 45% more sugar than the median product in its category. It contains 233% more saturated fat than the median product in its category. It contains 23% less salt than the median product in its category. Its ingredient list contains 4 additives: E282 - calcium propionate, E300 - Ascorbic acid, E471 - Mono- and diglycerides of fatty acids, and E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids. It is sold in United Kingdom.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (1 slice (45 g))
Energy 945 kJ / 220 kcal 11% 425 kJ / 99 kcal
Fat 1.8 g 3% 0.8 g
Saturated fat 1.3 g 7% 0.6 g
Carbohydrates 38 g 15% 17 g
Sugars 3.8 g 4% 1.7 g
Added sugars 0.85 g 0.38 g
Fibre 9.8 g 39% 4.4 g
Protein 9.3 g 19% 4.2 g
Salt 0.85 g 14% 0.38 g
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 608 products in the category “Wholemeal breads”.

Energy -7%
This product: 220 kcal Category median: 236 kcal
Sugars +45%
This product: 3.8 g Category median: 2.6 g
Fat -23%
This product: 1.8 g Category median: 2.3 g
Saturated fat +233%
This product: 1.3 g Category median: 0.4 g
Salt -23%
This product: 0.9 g Category median: 1.1 g
Protein +4%
This product: 9.3 g Category median: 9 g
Fibre +34%
This product: 9.8 g Category median: 7.3 g

Ingredients

Wholemeal Wheat Flour, Water, Brown Sugar, Yeast, Wheat Protein, Salt, Emulsifiers (Mono - and diglycerides of fatty acids - Vegetable, Mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids - Vegetable), Spirit Vinegar, Malted Barley Flour, Vegetable Oils (Rapeseed, Palm), Palm Fat, Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Preservative (Calcium propionate), Flour Treatment Agent (Ascorbic acid).

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Farmhouse Wholemeal Loaf?

Farmhouse Wholemeal Loaf contains 220 kcal per 100 g, which is about 99 kcal per serving of 1 slice (45 g).

Is Farmhouse Wholemeal Loaf vegan?

Yes. Based on its ingredient list, Farmhouse Wholemeal Loaf does not contain animal-derived ingredients.

Does Farmhouse Wholemeal Loaf contain palm oil?

Yes, the ingredient list of Farmhouse Wholemeal Loaf includes palm oil or a palm-derived ingredient.

Which additives does Farmhouse Wholemeal Loaf contain?

Farmhouse Wholemeal Loaf contains E282 - calcium propionate, E300 - Ascorbic acid, E471 - Mono- and diglycerides of fatty acids, and E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids.

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