Photo: Open Food Facts contributors, CC BY-SA
Marrowfat peas
- Barcode
4088600172941- Category
- Canned peas
- Sold in
- United Kingdom
At a glance
Marrowfat peas (Four Seasons) is a product in the category “Canned peas”. It provides 99 kcal (362 kJ) per 100 g. It contains 69% less sugar than the median product in its category. It contains 50% less saturated fat than the median product in its category. It contains 17% less salt than the median product in its category. Its ingredient list contains 3 additives: E101 - Riboflavin, E101i - Riboflavin, and E133 - Brilliant blue FCF. It is sold in United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 362 kJ / 99 kcal | 5% |
| Fat | 0.6 g | 1% |
| Saturated fat | 0.1 g | 1% |
| Carbohydrates | 14 g | 5% |
| Sugars | 0.8 g | 1% |
| Added sugars | 0.25 g | |
| Protein | 6 g | 12% |
| Salt | 0.44 g | 7% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 331 products in the category “Canned peas”.
Ingredients
hetydrated marrowfat peas, water, salt, sugar, colours: riboflavins, brilliant blue fcf, caution: care should be taken when opening and disposing of all cans, rarouring koathiçal flavourings
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Marrowfat peas?
Marrowfat peas contains 99 kcal per 100 g.
Does Marrowfat peas contain palm oil?
No palm oil was detected in the ingredient list of Marrowfat peas.
Which additives does Marrowfat peas contain?
Marrowfat peas contains E101 - Riboflavin, E101i - Riboflavin, and E133 - Brilliant blue FCF.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
