Cracking Macadamia Nut Brittle

Photo: Open Food Facts contributors, CC BY-SA

Cracking Macadamia Nut Brittle

Häagen-Dazs

e
Nutri-ScoreBad nutritional quality
4
NOVA groupUltra-processed food
352
kcalPer 100 g / 100 ml
High fatHigh saturated fatHigh sugarLow salt
Barcode
3415587541025
Serving size
1 ice cream (67 g)
Sold in
United Kingdom

At a glance

Cracking Macadamia Nut Brittle (Häagen-Dazs) is a product in the category “Ice cream bars coated with chocolate”. It provides 352 kcal (1,463 kJ) per 100 g. One serving of 1 ice cream (67 g) contains about 236 kcal, or 12% of an adult's daily energy reference intake. Its sugar content is close to the median of its category. It contains 60% more saturated fat than the median product in its category. It contains 40% more salt than the median product in its category. Its ingredient list contains 6 additives: E322 - Lecithins, E322i - Lecithin, E410 - Locust bean gum, E412 - Guar gum, E471 - Mono- and diglycerides of fatty acids, and E500 - Sodium carbonates. It is sold in United Kingdom.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (1 ice cream (67 g))
Energy 1,463 kJ / 352 kcal 18% 980 kJ / 236 kcal
Fat 22 g 32% 15 g
Saturated fat 21 g 104% 14 g
Carbohydrates 33 g 13% 22 g
Sugars 29 g 32% 19 g
Added sugars 22 g 15 g
Fibre 1 g 4% 0.7 g
Protein 3.7 g 7% 2.5 g
Salt 0.22 g 4% 0.15 g
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 274 products in the category “Ice cream bars coated with chocolate”.

Energy +6%
This product: 352.2 kcal Category median: 333 kcal
Sugars 0%
This product: 28.7 g Category median: 28.6 g
Fat +11%
This product: 22.2 g Category median: 20 g
Saturated fat +60%
This product: 20.7 g Category median: 13 g
Salt +40%
This product: 0.2 g Category median: 0.2 g
Protein 0%
This product: 3.7 g Category median: 3.7 g
Fibre +1%
This product: 1 g Category median: 1 g

Ingredients

Milk chocolate (25.9%) [cocoa butter, sugar, cocoa mass, whole milk powder, skimmed milk powder, concentrated butter, coconut oil, emulsifier (lecithin (soy)), natural vanilla flavouring], water, fresh cream (16%), condensed skimmed milk, sugar, glucose syrup, macadamia nuts (1%), butter, sweetened condensed milk, citrus fibre, natural vanilla flavourings, raising agent (sodium carbonates), salt, emulsifier (lecithin), emulsifier (mono - and diglycerides of fatty acids), stabilisers (locust bean gum, guar gum). For allergens, see ingredients in bold. May contain other tree nuts.

Allergens

Soybeans

May contain traces of

Tree nuts

Additives

Frequently asked questions

How many calories are in Cracking Macadamia Nut Brittle?

Cracking Macadamia Nut Brittle contains 352 kcal per 100 g, which is about 236 kcal per serving of 1 ice cream (67 g).

Is Cracking Macadamia Nut Brittle vegan?

No. The ingredient list of Cracking Macadamia Nut Brittle contains at least one animal-derived ingredient.

Does Cracking Macadamia Nut Brittle contain palm oil?

Possibly: some ingredients of Cracking Macadamia Nut Brittle may be derived from palm oil.

Which additives does Cracking Macadamia Nut Brittle contain?

Cracking Macadamia Nut Brittle contains E322 - Lecithins, E322i - Lecithin, E410 - Locust bean gum, E412 - Guar gum, E471 - Mono- and diglycerides of fatty acids, and E500 - Sodium carbonates.

Which allergens are in Cracking Macadamia Nut Brittle?

According to Open Food Facts, the label of Cracking Macadamia Nut Brittle lists these allergens: Soybeans. Always check the package.

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