Photo: Open Food Facts contributors, CC BY-SA
4 multigrain toasting muffins
Aldi · 220 g
- Barcode
25171990- Sold in
- Ireland
At a glance
4 multigrain toasting muffins (Aldi) is a packaged food product. It provides 245 kcal (997 kJ) per 100 g. Its ingredient list contains 3 additives: E262 - Sodium acetates, E262i - Sodium acetate, and E296 - Malic acid. It is sold in Ireland.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 997 kJ / 245 kcal | 12% |
| Fat | 1.9 g | 3% |
| Saturated fat | 0.4 g | 2% |
| Carbohydrates | 45 g | 17% |
| Sugars | 3 g | 3% |
| Added sugars | 2.5 g | |
| Protein | 9.5 g | 19% |
| Salt | 0.98 g | 16% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
Wheat Flour, WHOLE RYE MEAL (13%), Water, Yeast, Corn Semolina, MILLET (3.596), OAT FLAKES (3%), LINSEEDS (3%), Dextrose, lodized Salt (Salt, Potassium lodate), Sugar, Barley Malt Extract, Acidity Regulators: Malic Acid, Sodium Acetate. ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold DIETARY ADVICE: Suitable for vegetarians No artificial flavourings or preservatives. Packaged in a protective atmosphere.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in 4 multigrain toasting muffins?
4 multigrain toasting muffins contains 245 kcal per 100 g.
Does 4 multigrain toasting muffins contain palm oil?
No palm oil was detected in the ingredient list of 4 multigrain toasting muffins.
Which additives does 4 multigrain toasting muffins contain?
4 multigrain toasting muffins contains E262 - Sodium acetates, E262i - Sodium acetate, and E296 - Malic acid.
