Multigrain bread

Photo: Open Food Facts contributors, CC BY-SA

Multigrain bread

Pvistino · 250 g

c
Nutri-ScoreAverage nutritional quality
4
NOVA groupUltra-processed food
269
kcalPer 100 g / 100 ml
Moderate fatLow saturated fatLow sugarModerate salt
Barcode
20818692
Sold in
Belgium, Czech Republic, France, Netherlands, Portugal

At a glance

Multigrain bread (Pvistino) is a product in the category “Gluten-free breads”. It provides 269 kcal (1,129 kJ) per 100 g. Its sugar content is close to the median of its category. It contains 57% more saturated fat than the median product in its category. Its salt content is close to the median of its category. Its ingredient list contains 5 additives: E262 - Sodium acetates, E412 - Guar gum, E415 - Xanthan gum, E422 - Glycerol, and E464 - Hydroxypropyl methyl cellulose. It is sold in Belgium, Czech Republic, France, Netherlands, and Portugal.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 1,129 kJ / 269 kcal 13%
Fat 9.5 g 14%
Saturated fat 1.1 g 6%
Carbohydrates 36 g 14%
Sugars 2.6 g 3%
Added sugars 0 g
Starch 0 g
Fibre 7.3 g 29%
Protein 1 g 2%
Salt 1.2 g 20%
Caffeine 0 mg
Vitamin A 0 µg
Vitamin E 0 mg
Vitamin C 0 mg
Iron 0 mg
Magnesium 0 mg
Zinc 0 mg
Fruits, vegetables & legumes 1.5 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 220 products in the category “Gluten-free breads”.

Energy +8%
This product: 269 kcal Category median: 248.4 kcal
Sugars +8%
This product: 2.6 g Category median: 2.4 g
Fat +74%
This product: 9.5 g Category median: 5.5 g
Saturated fat +57%
This product: 1.1 g Category median: 0.7 g
Salt +9%
This product: 1.2 g Category median: 1.1 g
Protein -76%
This product: 1 g Category median: 4.1 g
Fibre +17%
This product: 7.3 g Category median: 6.2 g

Ingredients

Wasser, Reismehl, Maisstärke, 9% Ölsaaten (Sonnenblumenkerne, Leinsamen, Kürbiskerne), Buchweizenmehl, Reisstärke, Invertzuckersirup, Hirsemehl, Rapsõöl, Flohsamenschalenpulver, Kartoffelfasern, Sojaeiweiß, Feuchthaltemittel: Glycerin, Glukose, jodiertes Speisesalz (Speisesalz, Kohlenhydrate Kaliumiodid), Hefe, Verdickungsmittel: Guarkernmehl, Xanthan, Hydroxypropylmethylcellulose, Johannisbrotkernmehl, Säureregulator: Natriumacetate.

Allergens

Soybeans

May contain traces of

Sesame seeds

Additives

Frequently asked questions

How many calories are in Multigrain bread?

Multigrain bread contains 269 kcal per 100 g.

Is Multigrain bread vegan?

Yes. Based on its ingredient list, Multigrain bread does not contain animal-derived ingredients.

Does Multigrain bread contain palm oil?

No palm oil was detected in the ingredient list of Multigrain bread.

Which additives does Multigrain bread contain?

Multigrain bread contains E262 - Sodium acetates, E412 - Guar gum, E415 - Xanthan gum, E422 - Glycerol, and E464 - Hydroxypropyl methyl cellulose.

Which allergens are in Multigrain bread?

According to Open Food Facts, the label of Multigrain bread lists these allergens: Soybeans. Always check the package.

Healthier alternatives

Popular products from the same category with a better Nutri-Score.