Photo: Open Food Facts contributors, CC BY-SA
At a glance
Plant-based eggless wraps (Crepini) is a product in the category “Wraps”. It provides 250 kcal (1,048 kJ) per 100 g. One serving of 24 g contains about 60 kcal, or 3% of an adult's daily energy reference intake. It contains 100% less sugar than the median product in its category. It contains 100% less saturated fat than the median product in its category. It contains 61% more salt than the median product in its category. Its ingredient list contains 7 additives: E234 - Nisin, E322 - Lecithins, E322i - Lecithin, E415 - Xanthan gum, E418 - Gellan gum, and E450 - Diphosphates. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (24 g) |
|---|---|---|---|
| Energy | 1,048 kJ / 250 kcal | 13% | 252 kJ / 60 kcal |
| Fat | 19 g | 27% | 4.5 g |
| Saturated fat | 0 g | 0% | 0 g |
| Carbohydrates | 0 g | 0% | 0 g |
| Sugars | 0 g | 0% | 0 g |
| Added sugars | 0 g | 0 g | |
| Fibre | 0 g | 0% | 0 g |
| Protein | 21 g | 42% | 5 g |
| Salt | 1.8 g | 30% | 0.42 g |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 216 products in the category “Wraps”.
Ingredients
[water, mung bean protein isolate, expeller-pressed canola oil, contains less than 2% of dehydrated onion, gellan gum, natural carrot extractives (color), natural flavors, natural turmeric extractives (color), potassium citrate, salt, soy lecithin, sugar, tapioca syrup, tetrasodium pyrophosphate, transglutaminase, nisin (preservative)] gluten free mix (brown rice flour, whole grain sorghum flour, millet flour, long grain rice flour, potato starch, tapioca starch), xanthan gum, sea salt, white pepper
Allergens
Additives
Frequently asked questions
How many calories are in Plant-based eggless wraps?
Plant-based eggless wraps contains 250 kcal per 100 g, which is about 60 kcal per serving of 24 g.
Is Plant-based eggless wraps vegan?
Yes. Based on its ingredient list, Plant-based eggless wraps does not contain animal-derived ingredients.
Does Plant-based eggless wraps contain palm oil?
No palm oil was detected in the ingredient list of Plant-based eggless wraps.
Which additives does Plant-based eggless wraps contain?
Plant-based eggless wraps contains E234 - Nisin, E322 - Lecithins, E322i - Lecithin, E415 - Xanthan gum, E418 - Gellan gum, E450 - Diphosphates, and E450iii - Tetrasodium diphosphate.
Which allergens are in Plant-based eggless wraps?
According to Open Food Facts, the label of Plant-based eggless wraps lists these allergens: Soybeans. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
