Photo: Open Food Facts contributors, CC BY-SA
Popcorn
KrackCorn · 11 oz
- Barcode
0860003389515- Sold in
- United States
At a glance
Popcorn (KrackCorn) is a packaged food product. It provides 483 kcal (2,055 kJ) per 100 g. Its ingredient list contains 3 additives: E1510 - Ethanol, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 2,055 kJ / 483 kcal | 24% |
| Fat | 21 g | 30% |
| Saturated fat | 12 g | 60% |
| Carbohydrates | 72 g | 28% |
| Sugars | 48 g | 54% |
| Added sugars | 45 g | |
| Fibre | 0 g | 0% |
| Protein | 3.4 g | 7% |
| Salt | 0.78 g | 13% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
brown sugar (cane sugar, cane molasses), butter (cream [milk], natural flavor), light corn syrup (corn syrup, salt, vanilla extract vanilla beans, water, ethyl alcohol]), non-gmo popcorn, salt, vanilla extract, baking soda, contains milk, ha
Allergens
Additives
Frequently asked questions
How many calories are in Popcorn?
Popcorn contains 483 kcal per 100 g.
Is Popcorn vegan?
No. The ingredient list of Popcorn contains at least one animal-derived ingredient.
Does Popcorn contain palm oil?
No palm oil was detected in the ingredient list of Popcorn.
Which additives does Popcorn contain?
Popcorn contains E1510 - Ethanol, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate.
Which allergens are in Popcorn?
According to Open Food Facts, the label of Popcorn lists these allergens: Milk. Always check the package.