Photo: Open Food Facts contributors, CC BY-SA
Puff Bar
- Barcode
0840229303175- Serving size
- 40g
- Sold in
- Canada
At a glance
Puff Bar (BUILT) is a packaged food product. It provides 350 kcal (1,553 kJ) per 100 g. One serving of 40g contains about 140 kcal, or 7% of an adult's daily energy reference intake. Its ingredient list contains 4 additives: E322 - Lecithins, E322i - Lecithin, E422 - Glycerol, and E428 - Gelatine. It is sold in Canada.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (40g) |
|---|---|---|---|
| Energy | 1,553 kJ / 350 kcal | 18% | 621 kJ / 140 kcal |
| Fat | 7.5 g | 11% | 3 g |
| Saturated fat | 5 g | 25% | 2 g |
| Trans fat | 0 g | 0 g | |
| Carbohydrates | 33 g | 13% | 13 g |
| Sugars | 15 g | 17% | 6 g |
| Added sugars | 0 g | 0 g | |
| Starch | 0 g | 0 g | |
| Fibre | 0 g | 0% | 0 g |
| Protein | 43 g | 85% | 17 g |
| Salt | 0.53 g | 9% | 0.21 g |
| Cholesterol | 0 mg | 0 mg | |
| Caffeine | 0 mg | 0 mg | |
| Vitamin A | 0 µg | 0 µg | |
| Vitamin E | 0 mg | 0 mg | |
| Vitamin C | 0 mg | 0 mg | |
| Calcium | 225 mg | 90 mg | |
| Iron | 0 mg | 0 mg | |
| Magnesium | 0 mg | 0 mg | |
| Potassium | 500 mg | 200 mg | |
| Zinc | 0 mg | 0 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
Collagen protein blend (partially hydrolyzed whey protein isolate, collagen), glycerin, sugar, water, palm and palm kernel oil, cocoa processed with alkali, gelatin, natural flavours, cultured dextrose, skim milk powder, soy lecithin
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Puff Bar?
Puff Bar contains 350 kcal per 100 g, which is about 140 kcal per serving of 40g.
Is Puff Bar vegan?
No. The ingredient list of Puff Bar contains at least one animal-derived ingredient.
Does Puff Bar contain palm oil?
Yes, the ingredient list of Puff Bar includes palm oil or a palm-derived ingredient.
Which additives does Puff Bar contain?
Puff Bar contains E322 - Lecithins, E322i - Lecithin, E422 - Glycerol, and E428 - Gelatine.
